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The joy and relevance of this book today is that recipes that could only be read 60 years ago can now be cooked and savoured.\u003c\/p\u003e","brand":"Elizabeth David","offers":[{"title":"Default Title","offer_id":50951646118230,"sku":"9781911621294","price":13.59,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781911621294.jpg?v=1753983195"},{"product_id":"is-there-a-nutmeg-in-the-house-9781910690208","title":"Is There a Nutmeg in the House?","description":"\u003cp\u003eDiscover the culinary brilliance of Elizabeth David in her captivating anthology, \u003cstrong\u003eIs There a Nutmeg in the House?\u003c\/strong\u003e Published in 2016, this remarkable collection serves as a direct sequel to her acclaimed work, \u003cem\u003eAn Omelette and a Glass of Wine\u003c\/em\u003e. Spanning over four decades, this book features a carefully curated selection of her journalistic writings and occasional pieces, showcasing her unique perspective on food and cooking.\u003c\/p\u003e \n\n\u003cp\u003eWith 336 pages filled with insights and anecdotes, readers will find a treasure trove of unpublished material sourced from her personal files, as well as contributions from friends. Elizabeth David's passion for culinary arts shines through every page, making this anthology a must-have for food enthusiasts and fans alike. Don't miss the chance to explore the rich tapestry of her culinary journey!\u003c\/p\u003e","brand":"Elizabeth David","offers":[{"title":"Default Title","offer_id":50964741947734,"sku":"9781910690208","price":17.66,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781910690208.jpg?v=1754088597"},{"product_id":"elizabeth-davids-christmas-9780718178505","title":"Elizabeth David's Christmas","description":"\u003cp\u003eDiscover the magic of the festive season with \u003cstrong\u003eElizabeth David's Christmas\u003c\/strong\u003e, a beautifully crafted edition from the iconic British cookery writer, Elizabeth David. Published in 2018, this book spans 224 pages and is a treasure trove of traditional recipes and culinary delights that have become holiday staples. With over 150 classic recipes, this ultimate festive food book not only guides you through mouthwatering dishes but also includes a selection of insightful articles, notes, and observations from the Elizabeth David archive. Whether you’re planning a lavish feast or a cozy gathering, \u003cstrong\u003eElizabeth David's Christmas\u003c\/strong\u003e will inspire you to create an elegant and memorable celebration. Perfect for both seasoned chefs and culinary novices, this book is a must-have for anyone looking to elevate their Christmas cooking. Embrace the spirit of the season and bring joy to your table with Elizabeth David's timeless culinary wisdom.\u003c\/p\u003e","brand":"Elizabeth David","offers":[{"title":"Default Title","offer_id":50974321082710,"sku":"9780718178505","price":20.02,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780718178505.jpg?v=1754155522"},{"product_id":"south-wind-through-the-kitchen-9781906502904","title":"South Wind Through the Kitchen","description":"\u003cp\u003eDiscover the culinary treasures of \"South Wind Through the Kitchen\" by Elizabeth David, a must-have for any food enthusiast. Published in 2010, this comprehensive cookbook features over 200 enticing recipes organized by courses and key ingredients, including eggs, cheese, fish, shellfish, meat, poultry, vegetables, pasta, pulses, grains, sauces, and delightful desserts. With 400 pages of mouth-watering dishes, this book is not just a practical guide for cooking but also a delightful compendium filled with extracts and articles that invite you to explore the world of Mediterranean cuisine. Whether you are a seasoned chef or a novice in the kitchen, Elizabeth David's timeless recipes will inspire you to create memorable meals. Enhance your culinary repertoire and enjoy the flavors of the Mediterranean with this beautifully crafted cookbook.\u003c\/p\u003e","brand":"Elizabeth David","offers":[{"title":"Default Title","offer_id":50978007056726,"sku":"9781906502904","price":17.66,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781906502904.jpg?v=1754225900"},{"product_id":"french-country-cooking-9781908117052","title":"French Country Cooking","description":"\u003cp\u003eA guide to provincial French cooking. 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Published in 1999, this 672-page volume invites you to explore the rich flavors and techniques of Mediterranean and French cuisine. Elizabeth David, a pioneer in the world of cooking, offers timeless recipes and insights that will inspire both novice cooks and seasoned chefs alike. Whether you're looking to elevate your cooking skills or simply enjoy the art of preparing delicious meals, this collection is an essential addition to your cookbook library. Experience the joy of cooking with Elizabeth David's Classics and bring the taste of the Mediterranean and France into your home.\u003c\/p\u003e","brand":"Elizabeth David","offers":[{"title":"Default Title","offer_id":51217447256406,"sku":"9781902304274","price":15.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781902304274.jpg?v=1756919044"},{"product_id":"french-provincial-cooking-9781904943716","title":"French Provincial Cooking","description":"\u003cp\u003eElizabeth David's books belong in the libraries of everyone who loves to read and prepare food and this one is generally regarded as her best; her passion and knowledge comes through on every page\u003c\/p\u003e","brand":"Elizabeth David","offers":[{"title":"Default Title","offer_id":51218485772630,"sku":"9781904943716","price":13.59,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781904943716.jpg?v=1756925655"},{"product_id":"omelette-and-a-glass-of-wine-9781906502355","title":"Omelette and a Glass of Wine","description":"\u003cp\u003eAn Omelette and a Glass of Wine, offers 62 articles originally written by Elizabeth David between 1955 and 1984 for numerous publications including The Spectator, Gourmet magazine, Vogue, and The Sunday Times. 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It also offers more complex fare such as pates, cassoulets, roasts and puddings.\u003c\/p\u003e","brand":"Elizabeth David","offers":[{"title":"Default Title","offer_id":52243798229334,"sku":"9780140273267","price":20.02,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780140273267.jpg?v=1767767137"},{"product_id":"french-country-cooking-penguin-books-ltd-9780140299779-elizabeth-david","title":"French Country Cooking","description":"\u003cp\u003eFeatures recipes drawn from across the regions of France. 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Published by Penguin Books Ltd in 2010, this hardback edition spans 384 pages, introducing readers to the sun-drenched culinary delights that transformed post-war Britain's dining experience. \u003c\/p\u003e \u003cp\u003eIn this captivating book, David presents twelve engaging chapters that lead you through an array of delicious recipes, from savory soups and starters to mouthwatering meat, fish, and indulgent desserts. Experience the joy of cooking with staples like olive oil, pasta, artichokes, and fresh herbs, which have become essential in modern diets. \u003c\/p\u003e \u003cp\u003eJoin Elizabeth David on a culinary journey that not only enriches your kitchen but also revives the spirit of Mediterranean cuisine in your home. 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