{"title":"Helmut Traitler","description":null,"products":[{"product_id":"megatrends-in-food-and-agriculture-john-wiley-sons-inc-9781119391142-technology-water-use-and-nutrition-helmut-traitler","title":"Megatrends in Food and Agriculture","description":"\u003cp\u003e\u003cstrong\u003eMegatrends in Food and Agriculture\u003c\/strong\u003e by Helmut Traitler, Michel Dubois, Keith Heikes, Vincent Petiard, David Zilberman.\u003c\/p\u003e\n\u003cp\u003ePublished by Wiley, (2018), Hardback, 336 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Agricultural biotechnology, Food industry and trade, Water in agriculture.\u003c\/p\u003e","brand":"Helmut Traitler","offers":[{"title":"Default Title","offer_id":52235738841430,"sku":"9781119391142","price":124.83,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781119391142.jpg?v=1767755970"},{"product_id":"food-industry-r-d-john-wiley-and-sons-ltd-9781119089391-a-new-approach-helmut-traitler","title":"Food Industry R\u0026D","description":"\u003cp\u003e\u003cstrong\u003eFood Industry R\u0026amp;D\u003c\/strong\u003e by Helmut Traitler, Adam Burbidge, Birgit Coleman.\u003c\/p\u003e\n\u003cp\u003ePublished by Wiley \u0026amp; Sons, Limited, John, (2016), Paperback, 312 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Food industry and trade, Food.\u003c\/p\u003e","brand":"Helmut Traitler","offers":[{"title":"Default Title","offer_id":52244142129494,"sku":"9781119089391","price":88.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781119089391.jpg?v=1767767660"},{"product_id":"food-industry-design-technology-and-innovation-john-wiley-and-sons-ltd-9781118733264-helmut-traitler","title":"Food Industry Design, Technology and Innovation","description":"\u003cp\u003eDiscover the transformative power of design in the food industry with \u003cstrong\u003eFood Industry Design, Technology and Innovation\u003c\/strong\u003e by Helmut Traitler. Published by John Wiley and Sons Ltd in 2014, this insightful hardback spans 312 pages, exploring how design has evolved beyond mere packaging and branding. In this comprehensive guide, Traitler delves into the intricate relationship between design and the food supply chain, highlighting innovative approaches that enhance product quality and consumer experience. As the food landscape becomes increasingly complex, this book is essential for anyone interested in the intersection of design, technology, and innovation in food production. Elevate your understanding of how thoughtful design can lead to better food solutions today!\u003c\/p\u003e","brand":"Helmut Traitler","offers":[{"title":"Default Title","offer_id":52244142457174,"sku":"9781118733264","price":109.07,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781118733264.jpg?v=1767767663"}],"url":"https:\/\/www.englishbook.pl\/collections\/helmut-traitler.oembed","provider":"Bookshop","version":"1.0","type":"link"}