{"title":"Kulinarija, maistas ir gėrimai (bendra)","description":"\u003cp\u003eKulinarija, maistas ir gėrimai (bendra): 884 knygų anglų kalba. Pristatymas visoje Lietuvoje, Latvijoje ir Estijoje.\u003c\/p\u003e","products":[{"product_id":"avatar-the-last-airbender-cookbook-9781647223380","title":"Avatar: The Last Airbender Cookbook","description":"\u003cp\u003eFeast on delicacies unique to the Earth Kingdom, Water Tribe, Air Nomads, and the Fire Nation with \u003cstrong\u003eAvatar: The Last Airbender Cookbook\u003c\/strong\u003e, crafted by the talented \u003cstrong\u003eJenny Dorsey\u003c\/strong\u003e. This official cookbook, published in 2021, invites fans of the beloved animated series to explore a variety of recipes inspired by the rich cultures and cuisines depicted in the show.\u003c\/p\u003e \n\n\u003cp\u003eWhether you’re a fan of the adventurous spirit of the Air Nomads or the hearty flavors of the Earth Kingdom, this cookbook offers something for everyone. Each recipe is thoughtfully designed to bring the world of \u003cstrong\u003eAvatar: The Last Airbender\u003c\/strong\u003e to your kitchen, allowing you to create meals that reflect the essence of this iconic series. From savory dishes to delightful desserts, you’ll find a range of options that celebrate the diverse culinary traditions of the four nations.\u003c\/p\u003e \n\n\u003cp\u003eThis cookbook is perfect for fans of fantasy fiction, home cooks looking to try new flavors, or as a unique gift for anyone who loves the Avatar universe.\u003c\/p\u003e","brand":"Jenny Dorsey","offers":[{"title":"Default Title","offer_id":50899494273366,"sku":"9781647223380","price":25.74,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781647223380.jpg?v=1753654755"},{"product_id":"ultimate-bread-machine-cookbook-9780754821021","title":"Ultimate Bread Machine Cookbook","description":"\u003cp\u003eDiscover the joy of homemade bread with the \u003cstrong\u003eUltimate Bread Machine Cookbook\u003c\/strong\u003e by \u003cstrong\u003eJennie Shapter\u003c\/strong\u003e. Published in 2010, this essential guide features 256 pages filled with 150 heart-warming classic recipes. Each recipe is thoughtfully organized by style, showcasing a diverse array of bread types from around the globe.\u003c\/p\u003e \n\n\u003cp\u003eDesigned specifically for automatic bread machines, every recipe has been meticulously tested and adapted for home baking. Whether you are a novice or an experienced baker, you will find it easy to create your favorite breads with this user-friendly cookbook. Elevate your baking skills and fill your home with the delightful aroma of freshly baked bread. Get your copy today and start your journey to becoming a bread-making expert!\u003c\/p\u003e","brand":"Jennie Shapter","offers":[{"title":"Default Title","offer_id":50912209764694,"sku":"9780754821021","price":21.02,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780754821021.jpg?v=1753728763"},{"product_id":"mcgee-on-food-and-cooking-an-encyclopedia-of-kitchen-science-history-and-culture-9780340831496","title":"McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture","description":"\u003cp\u003eDiscover the culinary treasure that is \u003cstrong\u003eMcGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture\u003c\/strong\u003e by Harold McGee. Published in 2004, this comprehensive 896-page book is an essential resource for anyone passionate about cooking and food. McGee masterfully intertwines chemistry, history, and engaging anecdotes, creating a rich narrative that not only educates but also inspires. Whether you're a seasoned chef or a curious home cook, this encyclopedia is packed with valuable insights that will enhance your culinary skills and deepen your appreciation for the art of cooking. Don’t miss the opportunity to elevate your kitchen knowledge with this indispensable guide by one of the foremost food writers of our time.\u003c\/p\u003e","brand":"Harold McGee","offers":[{"title":"Default Title","offer_id":50913586184534,"sku":"9780340831496","price":54.02,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780340831496.jpg?v=1753747732"},{"product_id":"drinking-french-9781607749295","title":"Drinking French","description":"\u003cp\u003e\u003cstrong\u003eDrinking French\u003c\/strong\u003e by David Lebovitz, Ed Anderson.\u003c\/p\u003e\n\u003cp\u003ePublished by Ten Speed Press, (2020), 304 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Home economics, Cocktails, Cooking, french.\u003c\/p\u003e","brand":"David Lebovitz","offers":[{"title":"Default Title","offer_id":50914004762966,"sku":"9781607749295","price":25.74,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781607749295.jpg?v=1753751236"},{"product_id":"mastering-pizza-9780399579226","title":"Mastering Pizza","description":"\u003cp\u003e\u003cstrong\u003eMastering Pizza\u003c\/strong\u003e by Marc Vetri.\u003c\/p\u003e\n\u003cp\u003ePublished by Italian Cooking, (2018), 272 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Italian Cooking, Pizza, Cooking, italian.\u003c\/p\u003e","brand":"Marc Vetri","offers":[{"title":"Default Title","offer_id":50919399162198,"sku":"9780399579226","price":36.34,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780399579226.jpg?v=1753775851"},{"product_id":"gather-nourish-9781909414853","title":"Gather \u0026 Nourish","description":"\u003cp\u003eDiscover the heart and soul of artisan food production in \u003cstrong\u003eGather \u0026amp; Nourish\u003c\/strong\u003e by the talented team at \u003cstrong\u003eCanopy Press\u003c\/strong\u003e. Published in 2020, this captivating book spans 312 pages and delves into the intricate world of food makers, showcasing their motivations, challenges, and the passion that drives them. Through rich narratives and aromatic insights, readers will gain a deeper appreciation for the craft of food production and the artisans behind it. Whether you're a food enthusiast or simply curious about the journey of your favorite ingredients, \u003cstrong\u003eGather \u0026amp; Nourish\u003c\/strong\u003e is an essential addition to your bookshelf. Join the movement towards sustainable and artisanal food practices and explore the stories that nourish our communities.\u003c\/p\u003e","brand":"Canopy Press Staff","offers":[{"title":"Default Title","offer_id":50927354642774,"sku":"9781909414853","price":24.55,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781909414853.jpg?v=1753830672"},{"product_id":"break-and-egg-9781683838838","title":"Break and Egg!","description":"\u003cp\u003eDiscover the magic of Broadway in your kitchen with \u003cstrong\u003eBreak and Egg!\u003c\/strong\u003e by Tara Theoharis. This delightful cookbook, published in 2020, features a unique collection of recipes inspired by beloved musicals, from the timeless melodies of \u003cem\u003eThe Sound of Music\u003c\/em\u003e to the modern rhythms of \u003cem\u003eHamilton\u003c\/em\u003e. With 128 pages of culinary creativity, each recipe invites you to celebrate your passion for theater while enjoying delicious dishes. Perfect for both cooking enthusiasts and musical fans, this book will bring the joy of Broadway right to your dining table. Dive into the world of musical-inspired cooking and create memorable meals that will have everyone singing praises!\u003c\/p\u003e","brand":"Tara Theoharis","offers":[{"title":"Default Title","offer_id":50937697632598,"sku":"9781683838838","price":30.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781683838838.jpg?v=1753887207"},{"product_id":"salad-bar-beef-9780963810915","title":"Salad Bar Beef","description":"\u003cp\u003eDiscover the revolutionary approach to beef production in \u003cstrong\u003eSalad Bar Beef\u003c\/strong\u003e by Joel Salatin, published in 1996. This insightful book spans 384 pages and presents a compelling case for a sustainable and ethical model of raising beef cattle. In a world where beef is often criticized by environmental advocates and celebrated by fast-food chains, Salatin offers a fresh perspective that balances the needs of farmers, consumers, and the environment. \u003c\/p\u003e \u003cp\u003eAs traditional farming practices face challenges, Salatin introduces the innovative salad bar beef production model, which not only benefits the land but also supports rural communities and struggling farmers. This book is a must-read for anyone passionate about sustainable agriculture, the beef industry, and making informed choices about food. Join the conversation on how we can cultivate a better future for beef production and enjoy the delicious results!\u003c\/p\u003e","brand":"Joel Salatin","offers":[{"title":"Default Title","offer_id":50939434238294,"sku":"9780963810915","price":36.34,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780963810915.jpg?v=1753908510"},{"product_id":"finding-fire-9781743797327","title":"Finding Fire","description":"\u003cp\u003eDiscover the art of cooking with fire in Lennox Hastie's captivating book, \u003cstrong\u003eFinding Fire\u003c\/strong\u003e. Published in 2020, this 256-page masterpiece offers a transformative approach to home cooking that will elevate your culinary skills. Hastie, a renowned chef, shares his expertise and passion for fire-based cooking, guiding readers through techniques that will change the way you prepare and enjoy food. Whether you're a novice or an experienced cook, \u003cstrong\u003eFinding Fire\u003c\/strong\u003e provides invaluable insights and practical tips that will inspire you to embrace the flames in your kitchen. Ignite your passion for cooking and explore the incredible flavors that only fire can bring. Perfect for anyone looking to enhance their home economics skills, this book is a must-have for your culinary collection.\u003c\/p\u003e","brand":"Lennox Hastie","offers":[{"title":"Default Title","offer_id":50942047650134,"sku":"9781743797327","price":31.63,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781743797327.jpg?v=1753931660"},{"product_id":"kitchen-in-france-9780804185592","title":"A Kitchen in France","description":"\u003cp\u003e\u003cstrong\u003eKitchen in France\u003c\/strong\u003e by Mimi Thorisson.\u003c\/p\u003e\n\u003cp\u003ePublished by Clarkson Potter\/Publishers, (2014), 304 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Farmhouses, Description and travel, Social life and customs, French Cooking.\u003c\/p\u003e","brand":"Mimi Thorisson","offers":[{"title":"Default Title","offer_id":50947527967062,"sku":"9780804185592","price":39.88,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780804185592.jpg?v=1753955208"},{"product_id":"worlds-greatest-ever-curries-9781844762873","title":"World's Greatest Ever Curries","description":"\u003cp\u003eDiscover the rich and vibrant flavors of Indian cuisine with \u003cstrong\u003eWorld's Greatest Ever Curries\u003c\/strong\u003e by renowned author \u003cstrong\u003eMridula Baljekar\u003c\/strong\u003e. Published in 2006, this comprehensive cookbook features a collection of authentic curry recipes that will elevate your culinary skills and delight your taste buds. With 264 pages filled with step-by-step instructions and over xxx stunning photographs, you’ll find it easy to recreate these delicious dishes in your own kitchen.\u003c\/p\u003e \u003cp\u003eWhether you're a seasoned chef or a beginner, this book offers something for everyone, showcasing the diversity of Indian cookery. Explore various regional and ethnic styles of curries, and learn the secrets behind perfecting each dish. \u003cstrong\u003eWorld's Greatest Ever Curries\u003c\/strong\u003e is not just a cookbook; it's a journey through the heart of Indian culture and cuisine. Bring the flavors of India to your dining table and impress your family and friends with your newfound cooking prowess!\u003c\/p\u003e","brand":"Mridula Baljekar","offers":[{"title":"Default Title","offer_id":50950150816086,"sku":"9781844762873","price":11.59,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781844762873.jpg?v=1753970863"},{"product_id":"healthy-thai-cooking-9781780194646","title":"Healthy Thai Cooking","description":"\u003cp\u003eDiscover the vibrant flavors of Thailand with \"Healthy Thai Cooking\" by Jane Bamforth. Published in 2016, this engaging cookbook features 128 pages of delicious, low-fat recipes that bring your favorite Thai dishes to life without compromising on taste. Jane Bamforth expertly transforms traditional recipes into healthier options, making it easier to enjoy the rich culinary heritage of Southeast Asia while maintaining a balanced diet. Whether you're a seasoned chef or a beginner in the kitchen, this book offers a variety of dishes that are both nutritious and satisfying. Elevate your cooking with \"Healthy Thai Cooking\" and indulge in the delightful world of Thai cuisine, all while keeping your health goals in check. Perfect for those looking to explore low-fat cooking or simply seeking new and exciting recipes!\u003c\/p\u003e","brand":"Jane Bamforth","offers":[{"title":"Default Title","offer_id":50950926664022,"sku":"9781780194646","price":6.88,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781780194646.jpg?v=1753979884"},{"product_id":"good-food-meals-for-two-9780563522997","title":"Good Food: Meals For Two","description":"\u003cp\u003eDiscover the art of cooking for two with \u003cstrong\u003eGood Food: Meals For Two\u003c\/strong\u003e, an essential guide for anyone looking to create delicious meals without the hassle. Authored by an anonymous expert, this book, published in 2006, features 216 pages filled with mouthwatering recipes perfect for any occasion. Whether you're preparing a delightful lunch, a tasty snack to share, or a romantic dinner, \u003cstrong\u003eGood Food: Meals For Two\u003c\/strong\u003e offers a wealth of inspiration and practical tips. From salads to pasta dishes, each recipe is designed to make cooking enjoyable and satisfying. Elevate your culinary skills and impress your loved ones with this charming cookbook that focuses on intimate dining experiences. Ideal for both novice cooks and seasoned chefs, this book is a must-have addition to your kitchen library.\u003c\/p\u003e","brand":"Anonymous","offers":[{"title":"Default Title","offer_id":50953843966294,"sku":"9780563522997","price":11.59,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780563522997.jpg?v=1754020985"},{"product_id":"foraging-9780716023104","title":"Foraging","description":"\u003cp\u003eDiscover the art of foraging with \u003cstrong\u003eForaging\u003c\/strong\u003e by \u003cstrong\u003eJohn Lewis-Stempel\u003c\/strong\u003e, published in 2012. This insightful book offers a comprehensive guide to the best of British nature's food and drink that you can gather for free. With 224 pages of engaging content, Lewis-Stempel shares his extensive knowledge of wild foods, making it an essential read for cooking enthusiasts and nature lovers alike.\u003c\/p\u003e \u003cp\u003eLearn how to identify, harvest, and prepare a variety of wild ingredients that can enhance your culinary creations. Whether you're a seasoned forager or just starting your journey into the world of wild foods, this book provides valuable tips and recipes that will inspire you to explore the natural bounty around you. Embrace the flavors of nature and elevate your cooking with \u003cstrong\u003eForaging\u003c\/strong\u003e!\u003c\/p\u003e","brand":"John Lewis-Stempel","offers":[{"title":"Default Title","offer_id":50953918742870,"sku":"9780716023104","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780716023104.jpg?v=1754023069"},{"product_id":"ultimate-bar-book-the-comprehensive-guide-to-over-1-000-cocktails-9780811843515","title":"The Ultimate Bar Book: The Comprehensive Guide to Over 1,000 Cocktails","description":"\u003cp\u003eDiscover the art of mixology with the \u003cstrong\u003eUltimate Bar Book: The Comprehensive Guide to Over 1,000 Cocktails\u003c\/strong\u003e by Mittie Hellmich. Published in 2006, this essential guide spans 476 pages, making it a must-have for both novice and experienced bartenders alike. Recognized as a James Beard nominee for Best Wine and Spirit Book, this volume is often referred to as the bartender's bible.\u003c\/p\u003e \n\n\u003cp\u003eWhether you're looking to master classic cocktails or explore innovative drink recipes, this comprehensive resource covers it all. Dive into detailed sections on essential barware, tools, and expert mixing tips that will elevate your home cocktail experience. From the iconic Martini to the refreshing Bloody Mary and its many variations, Mittie Hellmich shares her expertise, ensuring you have the knowledge to impress your guests and enjoy the perfect drink every time.\u003c\/p\u003e \n\n\u003cp\u003eTransform your home bar into a cocktail haven with the \u003cstrong\u003eUltimate Bar Book\u003c\/strong\u003e today!\u003c\/p\u003e","brand":"Mittie Hellmich","offers":[{"title":"Default Title","offer_id":50954703372630,"sku":"9780811843515","price":23.37,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780811843515.jpg?v=1754028967"},{"product_id":"foreign-cinema-cookbook-9781419729041","title":"The Foreign Cinema Cookbook","description":"\u003cp\u003eDiscover the culinary magic of San Francisco's renowned Mission District with the \u003cstrong\u003eForeign Cinema Cookbook\u003c\/strong\u003e by Gayle Pirie. Published in 2018, this beautifully crafted book spans 304 pages and features 125 enticing recipes that bring the vibrant flavors of the restaurant directly to your kitchen. Each recipe is accompanied by captivating behind-the-scenes stories, offering a unique glimpse into the creative process that defines Foreign Cinema. Whether you're a seasoned chef or a cooking enthusiast, this cookbook is perfect for anyone looking to explore diverse culinary traditions. Elevate your dining experience and impress your guests with dishes inspired by one of the city's most beloved restaurants. Don't miss the chance to add this delightful cookbook to your collection!\u003c\/p\u003e","brand":"Gayle Pirie","offers":[{"title":"Default Title","offer_id":50959340536150,"sku":"9781419729041","price":36.34,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781419729041.jpg?v=1754047497"},{"product_id":"run-fast-cook-fast-eat-slow-9781635651911","title":"Run Fast. Cook Fast. Eat Slow.","description":"\u003cp\u003e\u003cstrong\u003eRun Fast. Cook Fast. Eat Slow.\u003c\/strong\u003e by Shalane Flanagan.\u003c\/p\u003e\n\u003cp\u003ePublished by Rodale Books, (2018), 256 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Nutrition, Quick and easy cooking, Athletes, nutrition.\u003c\/p\u003e","brand":"Shalane Flanagan","offers":[{"title":"Default Title","offer_id":50961163911510,"sku":"9781635651911","price":28.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781635651911.jpg?v=1754061335"},{"product_id":"vegetable-simple-a-cookbook-9780593132487","title":"Vegetable Simple: A Cookbook","description":"\u003cp\u003e\u003cstrong\u003eVegetable Simple: A Cookbook\u003c\/strong\u003e by Eric Ripert, Nigel Parry.\u003c\/p\u003e\n\u003cp\u003ePublished by Random House, Incorporated, (2020), 256 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Home economics, Cooking (vegetables), New York Times bestseller.\u003c\/p\u003e","brand":"Eric Ripert","offers":[{"title":"Default Title","offer_id":50962145870166,"sku":"9780593132487","price":33.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780593132487.jpg?v=1754069200"},{"product_id":"southeast-asian-grilling-9781984857248","title":"Southeast Asian Grilling","description":"\u003cp\u003eDiscover the tantalizing world of Southeast Asian cuisine with \u003cstrong\u003eSoutheast Asian Grilling\u003c\/strong\u003e by Leela Punyaratabandhu. This captivating book, published in 2020 and spanning 224 pages, features 60 vibrant recipes that showcase the delightful flavors of Asian roadside barbecue. Leela, an expert in Asian cooking, invites you to explore beloved barbecue dishes from countries such as Thailand, Burma, Laos, Cambodia, Vietnam, Malaysia, Singapore, the Philippines, and Indonesia.\u003c\/p\u003e \u003cp\u003eWith this book, you'll learn how to create mouthwatering meals that are just as easy, delicious, and crowd-pleasing as traditional American-style grilling. Leela not only shares her favorite recipes but also provides valuable insights into the unique flavor profiles and spices that define Southeast Asian cuisine. Whether you're a seasoned grill master or a curious beginner, \u003cstrong\u003eSoutheast Asian Grilling\u003c\/strong\u003e will inspire you to set up your own smoky outdoor feast. Perfect for anyone looking to elevate their grilling game!\u003c\/p\u003e","brand":"Leela Punyaratabandhu","offers":[{"title":"Default Title","offer_id":50964924268886,"sku":"9781984857248","price":30.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781984857248.jpg?v=1754091114"},{"product_id":"use-it-all-9781911632832","title":"Use it All","description":"\u003cp\u003eDiscover the essential guide to sustainable living with \"Use it All\" by Alex Elliott. Published in 2021, this comprehensive kitchen skills handbook spans 288 pages, offering practical tips to help you buy less, waste less, and save money. Learn how to maximize your resources and create delicious meals with what you already have in your pantry. Written by the original waste warriors, this book empowers readers to embrace a more eco-friendly lifestyle while enhancing their culinary skills. Whether you're a novice cook or a seasoned chef, \"Use it All\" is your go-to resource for reducing waste and making the most out of every ingredient. Transform your kitchen habits and join the movement towards sustainability today!\u003c\/p\u003e","brand":"Alex Elliott","offers":[{"title":"Default Title","offer_id":50964934918486,"sku":"9781911632832","price":23.37,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781911632832.jpg?v=1754091271"},{"product_id":"bwyd-cymru-yn-ei-dymor-welsh-food-by-season-9781784618971","title":"Bwyd Cymru yn ei Dymor \/ Welsh Food by Season","description":"\u003cp\u003eDiscover the rich culinary heritage of Wales with \u003cstrong\u003eBwyd Cymru yn ei Dymor \/ Welsh Food by Season\u003c\/strong\u003e by Nerys Howell. This beautifully crafted bilingual cookery book, published in 2021, features 168 pages filled with a delightful array of traditional and contemporary recipes. Nerys Howell, a renowned food expert and familiar face on S4C, expertly curates the best of Welsh and seasonal ingredients to inspire your cooking. Each recipe is accompanied by vibrant color photographs that bring the dishes to life, making it easy for you to recreate them in your own kitchen. Whether you are a seasoned chef or a novice cook, this book is a must-have for anyone looking to celebrate Welsh cuisine throughout the year. Don't miss your chance to explore the flavors of Wales with this essential addition to your cookbook collection.\u003c\/p\u003e","brand":"Nerys Howell","offers":[{"title":"Default Title","offer_id":50965444854102,"sku":"9781784618971","price":19.18,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781784618971.jpg?v=1754098082"},{"product_id":"basic-basics-kitchen-hacks-and-hints-9781911667100","title":"The Basic Basics Kitchen Hacks and Hints","description":"\u003cp\u003eDiscover the secrets of culinary success with \u003cstrong\u003eBasic Basics Kitchen Hacks and Hints\u003c\/strong\u003e by \u003cstrong\u003eGlynn Christian\u003c\/strong\u003e. Published in 2021, this insightful handbook features over 300 ingenious hacks that will transform your kitchen adventures. From mastering the art of garlic handling to uncovering why dull pasta can be a better choice, Glynn provides valuable insights for every cooking enthusiast.\u003c\/p\u003e\n\n\u003cp\u003eLearn how to judge the perfect Pavlova, create deliciously frilly crusts on Portuguese egg tarts, and understand the importance of 'thumbs-up' when it comes to kitchen knives. With a compact yet comprehensive layout of 112 pages, this book is a must-have for anyone looking to enhance their cooking skills. Whether you're a novice or a seasoned chef, Glynn Christian’s hacks will elevate your culinary game and impress your guests. Get your copy today and start exploring the world of creative cooking!\u003c\/p\u003e","brand":"Glynn Christian","offers":[{"title":"Default Title","offer_id":50966877634902,"sku":"9781911667100","price":11.59,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781911667100.jpg?v=1754107480"},{"product_id":"couples-cookbook-9780399581465","title":"The Couple's Cookbook","description":"\u003cp\u003eDiscover the joy of cooking together with \u003cstrong\u003eThe Couple's Cookbook\u003c\/strong\u003e by Cole Stipovich, published in 2019. This delightful cookbook features 240 pages filled with modern, achievable recipes perfect for newlyweds and couples looking to enhance their culinary skills. From weeknight meals to weekend brunches, each recipe is designed to be simple yet comforting, making it easy for any food-loving pair to create delicious dishes side by side.\u003c\/p\u003e \u003cp\u003eWritten by a husband and wife duo who are also wedding photographers, this book embodies a romantic and playful spirit, inviting couples to bond over the art of cooking. Whether you're preparing a cozy dinner or hosting friends, \u003cstrong\u003eThe Couple's Cookbook\u003c\/strong\u003e offers a variety of recipes that will inspire you to whip up meals together and create lasting memories in your kitchen.\u003c\/p\u003e","brand":"Cole Stipovich","offers":[{"title":"Default Title","offer_id":50972615410006,"sku":"9780399581465","price":30.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780399581465.jpg?v=1754144561"},{"product_id":"180-barbecues-9780754816782","title":"180 Barbecues","description":"\u003cp\u003eDiscover the ultimate barbecue experience with \u003cstrong\u003e180 Barbecues\u003c\/strong\u003e by Linda Tubby. Published in 2011, this comprehensive guide spans 256 pages and features over 150 exciting ideas for every occasion. Perfect for both beginners and seasoned grill masters, this book is your go-to resource for mastering the art of barbecuing and grilling.\u003c\/p\u003e \n\n\u003cp\u003eWith step-by-step instructions and more than 750 vibrant color photographs, Linda Tubby provides expert tips and techniques that will elevate your outdoor cooking skills. From mouth-watering recipes to essential grilling methods, \u003cstrong\u003e180 Barbecues\u003c\/strong\u003e ensures you get the most out of your barbecue experience. Whether you're hosting a summer cookout or a cozy family dinner, this book has something for everyone. Dive into the world of grilling and transform your meals into unforgettable culinary delights!\u003c\/p\u003e","brand":"Linda Tubby","offers":[{"title":"Default Title","offer_id":50974653874518,"sku":"9780754816782","price":18.66,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780754816782.jpg?v=1754161448"},{"product_id":"complete-book-of-butchering-smoking-curing-and-sausage-making-9780760354490","title":"The Complete Book of Butchering, Smoking, Curing, and Sausage Making","description":"\u003cp\u003eDiscover the art of meat preparation with the \u003cstrong\u003eComplete Book of Butchering, Smoking, Curing, and Sausage Making\u003c\/strong\u003e by Philip Hasheider. Published in 2018, this comprehensive guide spans 272 pages, offering invaluable insights into butchering various meats including beef, venison, pork, lamb, poultry, and goat. Whether you're a novice or an experienced cook, this book will equip you with essential techniques for smoking, curing, and sausage making, ensuring you maximize the flavor and quality of your meat. Dive into the world of meat craftsmanship and elevate your culinary skills with expert advice and step-by-step instructions. Perfect for home chefs and professional cooks alike, this guide is a must-have for anyone passionate about meat preparation. Enhance your cooking repertoire today!\u003c\/p\u003e","brand":"Philip Hasheider","offers":[{"title":"Default Title","offer_id":50975256969558,"sku":"9780760354490","price":23.37,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780760354490.jpg?v=1754171534"},{"product_id":"bouchon-9781579652395","title":"Bouchon","description":"\u003cp\u003eDiscover the art of French bistro cooking with \u003cstrong\u003eBouchon\u003c\/strong\u003e by renowned chef Thomas Keller, the acclaimed author of \u003cem\u003eThe French Laundry Cookbook\u003c\/em\u003e. Published in 2004, this exquisite cookbook features nearly 150 authentic recipes that bring the essence of a traditional bistro right to your kitchen. From classic soupe l'oignon gratinée and succulent steamed mussels to the iconic steak frites and rich confit of duck, each dish is crafted to showcase the vibrant flavors of French cuisine. With 360 pages of culinary excellence, \u003cstrong\u003eBouchon\u003c\/strong\u003e is not just a cookbook; it’s an invitation to experience the warmth and charm of French dining. Perfect for both novice cooks and seasoned chefs, this book is a must-have for anyone looking to elevate their cooking skills and enjoy the delightful tastes of France.\u003c\/p\u003e","brand":"Thomas Keller","offers":[{"title":"Default Title","offer_id":50976717963606,"sku":"9781579652395","price":55.38,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781579652395.jpg?v=1754208760"},{"product_id":"how-carrots-won-the-trojan-war-9781603429689","title":"How Carrots Won the Trojan War","description":"\u003cp\u003eDelve into the fascinating world of vegetables with \u003cstrong\u003eHow Carrots Won the Trojan War\u003c\/strong\u003e by \u003cstrong\u003eRebecca Rupp\u003c\/strong\u003e. Published in 2011, this captivating book spans 384 pages, offering readers an engaging exploration of how familiar vegetables have shaped history and influenced human experiences. Discover the remarkable stories behind the vegetables we often take for granted, and learn how they have played pivotal roles in various historical events. Rupp's witty and informative narrative will not only enhance your knowledge of vegetable gardening but also provide a unique perspective on the intersection of food and history. Perfect for history buffs and gardening enthusiasts alike, this book promises to transform your view of the humble carrot and its vegetable companions. Don't miss out on this delightful journey through time and taste!\u003c\/p\u003e","brand":"Rebecca Rupp","offers":[{"title":"Default Title","offer_id":50976749125974,"sku":"9781603429689","price":16.22,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781603429689.jpg?v=1754210841"},{"product_id":"mastering-spice-9781984823694","title":"Mastering Spice","description":"\u003cp\u003eUnlock the secrets of flavor with \u003cstrong\u003eMastering Spice\u003c\/strong\u003e by Lior Lev Sercarz, a must-have cookbook for every culinary enthusiast. Published in 2019, this 272-page guide showcases the transformative power of spices, turning ordinary dishes into extraordinary culinary experiences. Lior Lev Sercarz, renowned as one of the country's leading spice experts, presents 250 inspiring recipes that highlight the art of seasoning. Whether you're a novice cook or a seasoned chef, you'll discover how to elevate your everyday meals and impress your guests with new favorites. \u003cstrong\u003eMastering Spice\u003c\/strong\u003e has been recognized as one of the best cookbooks of the year by The New York Times Book Review, solidifying its place in the kitchens of spice lovers everywhere. Dive into this flavorful journey and learn how to master the magic of spices!\u003c\/p\u003e","brand":"Lior Lev Sercarz","offers":[{"title":"Default Title","offer_id":50980748198230,"sku":"9781984823694","price":38.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781984823694.jpg?v=1754258661"},{"product_id":"constance-spry-cookery-book-9781911621379","title":"The Constance Spry Cookery Book","description":"\u003cp\u003eDiscover the timeless culinary wisdom of the \u003cstrong\u003eConstance Spry Cookery Book\u003c\/strong\u003e by Constance Spry, published in 2019. With an impressive page count of 1069, this iconic cookbook is revered by cooking enthusiasts around the globe. Often regarded as one of the ultimate kitchen bibles, it has become an essential resource for anyone passionate about cooking.\u003c\/p\u003e \u003cp\u003eInside the \u003cstrong\u003eConstance Spry Cookery Book\u003c\/strong\u003e, you will find a wealth of recipes and techniques that have stood the test of time, making it a staple in kitchens for generations. Whether you are a novice cook or an experienced chef, this book offers invaluable insights and inspiration to elevate your culinary skills. Embrace the art of cooking with a book that has inspired millions and continues to be a trusted companion in the kitchen.\u003c\/p\u003e","brand":"Constance Spry","offers":[{"title":"Default Title","offer_id":50980754129238,"sku":"9781911621379","price":36.34,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781911621379.jpg?v=1754258737"},{"product_id":"sous-vide-9781984822284","title":"Sous Vide","description":"\u003cp\u003e\u003cstrong\u003eSous Vide\u003c\/strong\u003e by Hugh Acheson.\u003c\/p\u003e\n\u003cp\u003ePublished by Crown Publishing Group, (2019), 288 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Cooking.\u003c\/p\u003e","brand":"Hugh Acheson","offers":[{"title":"Default Title","offer_id":50980796367190,"sku":"9781984822284","price":36.34,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781984822284.jpg?v=1754259169"},{"product_id":"easy-tiki-9781984856753","title":"Easy Tiki","description":"\u003cp\u003eDiscover the vibrant world of tropical cocktails with \u003cstrong\u003eEasy Tiki\u003c\/strong\u003e by Chloe Frechette, published in 2020. This delightful book offers 60 innovative recipes inspired by the rich history of tiki culture and its modern revival, perfect for the home bartender looking to elevate their cocktail game. With 176 pages of expertly crafted drinks, Frechette simplifies the art of tiki mixology, making it accessible for everyone. \u003c\/p\u003e \u003cp\u003eImagine the taste of a refreshing tiki drink transporting you to a sun-soaked beach, complete with soothing island music and the gentle sound of ocean waves. While traditional tiki cocktails can be complex, often requiring numerous ingredients, \u003cstrong\u003eEasy Tiki\u003c\/strong\u003e streamlines the process without sacrificing flavor. Whether you’re hosting a summer gathering or enjoying a quiet evening at home, this book is your ultimate guide to crafting delicious tiki drinks with ease. Dive into the world of tiki and bring the spirit of the islands to your home!\u003c\/p\u003e","brand":"Chloe Frechette","offers":[{"title":"Default Title","offer_id":50980848664918,"sku":"9781984856753","price":21.02,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781984856753.jpg?v=1754260728"},{"product_id":"wine-simple-9781984824257","title":"Wine Simple","description":"\u003cp\u003e\u003cstrong\u003eWine Simple\u003c\/strong\u003e by Aldo Sohm, Christine Muhlke.\u003c\/p\u003e\n\u003cp\u003ePublished by Crown Publishing Group, (2019), 272 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Wine and wine making, Wine tasting.\u003c\/p\u003e","brand":"Aldo Sohm","offers":[{"title":"Default Title","offer_id":50980932452694,"sku":"9781984824257","price":36.34,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781984824257.jpg?v=1754261756"},{"product_id":"fever-tree-easy-mixing-9781784727833","title":"Fever-Tree Easy Mixing","description":"\u003cp\u003eDiscover the art of effortless entertaining with \u003cstrong\u003eFever-Tree Easy Mixing\u003c\/strong\u003e by \u003cstrong\u003eFever-Tree Limited\u003c\/strong\u003e. Published in 2021, this engaging book spans 224 pages, providing you with a wealth of knowledge on creating delicious and refreshing beverages. Whether you are hosting a casual gathering or a formal event, this guide simplifies the mixing process, allowing you to impress your friends and family with delightful drinks in no time. Unleash your inner mixologist and elevate your home entertaining game with expert tips and creative combinations that highlight Fever-Tree's premium mixers. Perfect for both beginners and seasoned hosts, \u003cstrong\u003eFever-Tree Easy Mixing\u003c\/strong\u003e is your go-to resource for making memorable moments around the table. Don't miss out on the chance to transform your drink-making experience!\u003c\/p\u003e","brand":"Fever-Tree Limited","offers":[{"title":"Default Title","offer_id":50982696616278,"sku":"9781784727833","price":19.84,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781784727833.jpg?v=1754286953"},{"product_id":"will-write-for-food-4th-edition-9780306873997","title":"Will Write for Food (4th Edition)","description":"\u003cp\u003eDiscover the ultimate resource for aspiring food writers with \u003cstrong\u003eWill Write for Food (4th Edition)\u003c\/strong\u003e by \u003cstrong\u003eDianne Jacob\u003c\/strong\u003e. This comprehensive guide, published in 2021, has been thoroughly revised and updated to provide you with the most current insights on making a successful career in food writing. Spanning 416 pages, this book covers everything from crafting compelling narratives to understanding the intricacies of food journalism. Dianne Jacob, a seasoned expert in the field, shares invaluable tips and techniques that will help you turn your passion for food into profit. Whether you're a beginner or looking to refine your skills, this essential guide is your key to navigating the world of food writing. Don't miss out on the opportunity to learn from one of the best in the business!\u003c\/p\u003e","brand":"Dianne Jacob","offers":[{"title":"Default Title","offer_id":50982763299158,"sku":"9780306873997","price":18.39,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780306873997.jpg?v=1754289003"},{"product_id":"lets-make-dumplings-9781984858757","title":"Let's Make Dumplings!","description":"\u003cp\u003e\u003cstrong\u003eLet's Make Dumplings!\u003c\/strong\u003e by Hugh Amano, Sarah Becan.\u003c\/p\u003e\n\u003cp\u003ePublished by Ten Speed Press, (2021), 208 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Home economics, Dumplings, Comic books, strips.\u003c\/p\u003e","brand":"Hugh Amano","offers":[{"title":"Default Title","offer_id":50982974521686,"sku":"9781984858757","price":19.84,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781984858757.jpg?v=1754292173"},{"product_id":"whats-the-difference-9780062996190","title":"What's the Difference?","description":"\u003cp\u003eDiscover the culinary clarity you've been seeking with \u003cstrong\u003eWhat's the Difference?\u003c\/strong\u003e by Brette Warshaw. Published in 2021, this delightful book spans 225 pages and serves as an essential guide for food enthusiasts and novices alike. As an Amazon Editors' Holiday 2021 Gift Pick and a Best of the Month selection for Cookbooks, Food \u0026amp; Wine, this whimsical reference addresses common culinary confusions. Have you ever wondered about the distinctions between sweet potatoes and yams, or bourbon and rye? With \u003cem\u003eWhat's the Difference?\u003c\/em\u003e, you'll find straightforward explanations of various terms, techniques, and dishes, making it a must-have for anyone looking to enhance their cooking knowledge. Whether you're a seasoned chef or just starting your culinary journey, Brette Warshaw's engaging writing style will keep you informed and entertained. Elevate your kitchen skills and impress your friends with newfound knowledge today!\u003c\/p\u003e","brand":"Brette Warshaw","offers":[{"title":"Default Title","offer_id":50983004537174,"sku":"9780062996190","price":31.44,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780062996190.jpg?v=1754292601"},{"product_id":"aromas-of-aleppo-9780060888183","title":"Aromas of Aleppo","description":"\u003cp\u003eDiscover the rich heritage and culinary traditions of the Aleppian Jewish community with \"Aromas of Aleppo\" by Poopa Dweck. Published in 2010, this comprehensive cookbook spans 400 pages filled with over 180 authentic ethnic recipes. Each dish is accompanied by stunning photographs, allowing you to not only taste the flavors of Aleppo but also immerse yourself in the vibrant culture associated with them. \u003c\/p\u003e \u003cp\u003eExplore the unique customs celebrated during holidays and lifecycle events that are integral to the Aleppian Jewish way of life. Whether you're a seasoned cook or just starting your culinary journey, \"Aromas of Aleppo\" offers valuable insights into the fusion of Middle Eastern flavors and traditional Jewish cuisine. Perfect for anyone looking to enrich their cooking repertoire or learn about a fascinating cultural history, this book is a must-have for your kitchen library.\u003c\/p\u003e","brand":"Poopa Dweck","offers":[{"title":"Default Title","offer_id":50986256695638,"sku":"9780060888183","price":42.23,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780060888183.jpg?v=1754312931"},{"product_id":"ingredient-9780008179144","title":"Ingredient","description":"\u003cp\u003eDiscover the essence of cooking with \u003cstrong\u003eIngredient\u003c\/strong\u003e by \u003cstrong\u003eAli Bouzari\u003c\/strong\u003e, published in 2016. This enlightening book delves into the foundational elements that make up our food, distinguishing between everyday ingredients like tomatoes and the core components that define them. With 300 pages of insightful analysis, Bouzari explores the eight fundamental Ingredients: Waters, Sugars, Carbs, Lipids, Proteins, Minerals, Gases, and Heat. This book is a must-have for anyone passionate about cooking, food science, or culinary innovation. Elevate your understanding of the kitchen and enhance your culinary skills by uncovering the science behind what you cook. Perfect for both novice cooks and seasoned chefs alike, \u003cstrong\u003eIngredient\u003c\/strong\u003e invites you to look beyond the surface and appreciate the complexity of your meals.\u003c\/p\u003e","brand":"Ali Bouzari","offers":[{"title":"Default Title","offer_id":50988639682902,"sku":"9780008179144","price":30.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780008179144.jpg?v=1754323203"},{"product_id":"black-gold-9780008353438","title":"Black Gold","description":"\u003cp\u003eDiscover the captivating journey of coffee through the pages of \u003cstrong\u003eBlack Gold\u003c\/strong\u003e by Antony Wild. Published in 2019, this insightful book spans 408 pages, exploring the profound impact of coffee on global culture and economics. Wild's elegantly written narrative is not only witty but also rich in detail, making it a thought-provoking read for anyone interested in the beloved beverage that shapes our daily lives. As noted by renowned food writer Joanna Blythman, \u003cem\u003eBlack Gold\u003c\/em\u003e offers a wide scope that reveals the intricate connections between coffee and the modern world. Whether you're a coffee aficionado or simply curious about its history, this book is a must-read. Dive into the world of coffee and discover how your morning flat-white has influenced societies around the globe.\u003c\/p\u003e","brand":"Antony Wild","offers":[{"title":"Default Title","offer_id":50999082025302,"sku":"9780008353438","price":12.77,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780008353438.jpg?v=1754435976"},{"product_id":"big-bob-gibsons-bbq-book-9780307408112","title":"Big Bob Gibson's BBQ Book","description":"\u003cp\u003eDiscover the secrets behind award-winning barbecue with \u003cstrong\u003eBig Bob Gibson's BBQ Book\u003c\/strong\u003e by \u003cstrong\u003eChris Lilly\u003c\/strong\u003e. Published in 2009, this essential guide spans 256 pages and offers a treasure trove of recipes and techniques from the legendary Big Bob Gibson Bar-B-Q in Decatur, Alabama, where Chris Lilly serves as the executive chef and is the great-grandson-in-law of Big Bob himself.\u003c\/p\u003e \n\n\u003cp\u003eHaving won the World Championship BBQ Cook-Off for six consecutive years, Big Bob Gibson Bar-B-Q is synonymous with exceptional barbecue. In this book, Lilly shares the family's time-honored methods, covering everything from dry rubs and glazes to sauces and slathers. Whether you're a seasoned pitmaster or a novice looking to elevate your grilling game, this guide is your ticket to mastering the art of barbecue. Dive into the rich flavors and traditions that have made Big Bob Gibson Bar-B-Q a household name in the world of barbecue.\u003c\/p\u003e","brand":"Chris Lilly","offers":[{"title":"Default Title","offer_id":51013749965142,"sku":"9780307408112","price":25.91,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780307408112.jpg?v=1754561186"},{"product_id":"giadas-italy-9780307987228","title":"Giada's Italy","description":"\u003cp\u003e\u003cstrong\u003eGiada's Italy\u003c\/strong\u003e by Giada De Laurentiis.\u003c\/p\u003e\n\u003cp\u003ePublished by Giada De Laurentiis, (2018), 288 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Italian Cooking, Cooking, italian, New York Times bestseller.\u003c\/p\u003e","brand":"Giada De Laurentiis","offers":[{"title":"Default Title","offer_id":51014653575510,"sku":"9780307987228","price":31.63,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780307987228.jpg?v=1754567871"},{"product_id":"language-of-food-9780393240832","title":"The Language of Food","description":"\u003cp\u003eStanford University linguist and MacArthur Fellow Dan Jurafsky dives into the hidden history of food.\u003c\/p\u003e","brand":"Dan Jurafsky","offers":[{"title":"Default Title","offer_id":51023167586646,"sku":"9780393240832","price":26.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780393240832.jpg?v=1754687538"},{"product_id":"meathooked-9780465036622","title":"Meathooked","description":"\u003cp\u003eDiscover the fascinating narrative behind humanity's complex relationship with meat in \"Meathooked\" by Marta Zaraska. Published in 2016, this compelling book delves into the psychological aspects and cultural significance of meat consumption, making it an intriguing read for food enthusiasts and those pondering their dietary choices. With 272 pages, Zaraska explores the intricate ties between humans and meat animals, revealing the emotional and societal factors that influence our food preferences. As you journey through this expertly crafted narrative, you'll gain insights into the meat industry and trade, prompting reflection on the implications of our eating habits. Whether you're a devoted carnivore, a curious omnivore, or contemplating a shift towards plant-based eating, \"Meathooked\" offers valuable perspectives on the culinary choices we make. Don't miss out on this eye-opening exploration into the world of meat—add it to your collection today!\u003c\/p\u003e","brand":"Marta Zaraska","offers":[{"title":"Default Title","offer_id":51023207629142,"sku":"9780465036622","price":24.93,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780465036622.jpg?v=1754689278"},{"product_id":"sullivan-street-bakery-cookbook-9780393247282","title":"The Sullivan Street Bakery Cookbook","description":"\u003cp\u003eDiscover the art of baking with the \u003cstrong\u003eSullivan Street Bakery Cookbook\u003c\/strong\u003e by Jim Lahey, published in 2017. This beautifully illustrated guide spans 240 pages, offering an in-depth look at the craft of sourdough and the delightful Italian-inspired dishes that have made Sullivan Street Bakery a beloved destination in Manhattan. Jim Lahey, renowned for his innovative baking techniques, shares his expertise and tips, making it accessible for both novice and experienced bakers. Whether you're looking to master the perfect loaf of bread or elevate your home cooking with authentic Italian recipes, this cookbook is an essential addition to your culinary library. Unleash your creativity in the kitchen with Lahey's inspiring recipes, and bring the flavors of Sullivan Street Bakery into your home.\u003c\/p\u003e","brand":"Jim Lahey","offers":[{"title":"Default Title","offer_id":51023268839766,"sku":"9780393247282","price":34.94,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780393247282.jpg?v=1754690237"},{"product_id":"power-plates-9780399579059","title":"Power Plates","description":"\u003cp\u003eDiscover the vibrant world of vegan cooking with \u003cstrong\u003ePower Plates\u003c\/strong\u003e by \u003cstrong\u003eGena Hamshaw\u003c\/strong\u003e, published in 2018. This inspiring cookbook features 100 mouthwatering recipes designed to provide complete, balanced meals that fuel your body with sustained energy and nourishment. As a talented blogger and nutritionist, Gena Hamshaw combines her expertise to create dishes that are not only delicious but also packed with essential macronutrients, including healthy fats, complex carbohydrates, and proteins. Each recipe is thoughtfully crafted to ensure you enjoy wholesome, one-dish meals that are both satisfying and nutritious. With 256 pages of culinary inspiration, \u003cstrong\u003ePower Plates\u003c\/strong\u003e is a must-have for anyone looking to elevate their vegan cooking game and enjoy nourishing meals every day. Embrace the joy of cooking with Gena Hamshaw's expert guidance and transform your dining experience!\u003c\/p\u003e","brand":"Gena Hamshaw","offers":[{"title":"Default Title","offer_id":51023277883734,"sku":"9780399579059","price":26.92,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780399579059.jpg?v=1754690587"},{"product_id":"korean-bbq-9780399580789","title":"Korean BBQ","description":"\u003cp\u003e\u003cstrong\u003eKorean BBQ\u003c\/strong\u003e by Bill Kim.\u003c\/p\u003e\n\u003cp\u003ePublished by Korean Cooking, (2018), 240 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Korean Cooking, Barbecuing, Outdoor cooking, Cooking.\u003c\/p\u003e","brand":"Bill Kim","offers":[{"title":"Default Title","offer_id":51023278702934,"sku":"9780399580789","price":28.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780399580789.jpg?v=1754690718"},{"product_id":"wine-food-9780399579592","title":"Wine Food","description":"\u003cp\u003e\u003cstrong\u003eWine Food\u003c\/strong\u003e by Dana Frank.\u003c\/p\u003e\n\u003cp\u003ePublished by Lorena Jones Books, (2018), 256 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Cooking, Food and wine pairing.\u003c\/p\u003e","brand":"Dana Frank","offers":[{"title":"Default Title","offer_id":51029992407382,"sku":"9780399579592","price":28.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780399579592.jpg?v=1754793638"},{"product_id":"mini-bar-9780525572695","title":"The Mini Bar","description":"\u003cp\u003e\u003cstrong\u003eMini Bar\u003c\/strong\u003e by Brad Thomas Parsons, Punch Editors.\u003c\/p\u003e\n\u003cp\u003ePublished by Crown Publishing Group, (2018), 384 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Cocktails.\u003c\/p\u003e","brand":"Brad Thomas Parsons","offers":[{"title":"Default Title","offer_id":51047771013462,"sku":"9780525572695","price":19.65,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780525572695.jpg?v=1755025306"},{"product_id":"art-of-eating-9780764542619","title":"The Art of Eating","description":"\u003cp\u003eDiscover the profound connection between food and culture in \"Art of Eating\" by M. F. K. Fisher. This insightful book, published in 2004, spans an impressive 784 pages, offering a rich exploration of gastronomy and the art of cooking. Fisher, a celebrated food writer, delves into the intricate relationship between culinary practices and cultural identity, making this work essential for anyone interested in the culinary arts. Whether you're a professional chef or a home cook, \"Art of Eating\" provides valuable insights into the world of food science and the nuances of various dishes. Enhance your understanding of gastronomy and elevate your culinary skills with this timeless classic. Perfect for those who appreciate the beauty of cooking and the stories behind every meal, this book is a must-have for your collection.\u003c\/p\u003e","brand":"M. F. K. Fisher","offers":[{"title":"Default Title","offer_id":51048148074838,"sku":"9780764542619","price":33.62,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780764542619.jpg?v=1755029272"},{"product_id":"it-mustve-been-something-i-ate-9780747243076","title":"It Must've Been Something I Ate","description":"\u003cp\u003eDiscover the delightful world of gastronomy with \u003cstrong\u003eIt Must've Been Something I Ate\u003c\/strong\u003e by \u003cstrong\u003eJeffrey Steingarten\u003c\/strong\u003e. Published in 2003, this captivating book spans 384 pages and offers an engaging exploration of food that will tantalize your taste buds and spark your culinary curiosity. As the critically acclaimed and bestselling author of \u003cem\u003eThe Man Who Ate Everything\u003c\/em\u003e, Steingarten serves up a collection of deliciously entertaining anecdotes and insights that will leave you craving more. Whether you're a food lover or simply looking for a fascinating read, this book promises to satisfy your appetite for knowledge and enjoyment in the culinary arts. Dive into Steingarten's world and uncover the stories behind the meals that define our culture and experiences.\u003c\/p\u003e","brand":"Jeffrey Steingarten","offers":[{"title":"Default Title","offer_id":51048363917654,"sku":"9780747243076","price":16.31,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780747243076.jpg?v=1755033439"}],"url":"https:\/\/www.englishbook.pl\/collections\/kulinarija-maistas-ir-gerimai-bendra.oembed","provider":"Bookshop","version":"1.0","type":"link"}