{"title":"Pagardai","description":"\u003cp\u003e\u003cstrong\u003ePagardai\u003c\/strong\u003e – šioje kategorijoje rasite 15 knygų. Nuo pripažintos klasikos iki naujausių leidimų. Užsakykite internetu, pristatome visoje Lietuvoje.\u003c\/p\u003e","products":[{"product_id":"preserves-9781781460047","title":"Preserves","description":"\u003cp\u003eKeep your shelves stocked with home-made wonderfully tasty, fragrant condiments and confections.\u003c\/p\u003e","brand":"Catherine Atkinson","offers":[{"title":"Default Title","offer_id":50913378599254,"sku":"9781781460047","price":5.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781781460047.jpg?v=1753744089"},{"product_id":"preserves-9781846815713","title":"Preserves","description":"\u003cp\u003eThe introduction to this practical book offers an insight into the history of conserving and takes you through every technique from jam- and jellymaking to preserving with salt, vinegar, sugar and alcohol. There is also an informative guide to ingredients and equipment. The book then takes you through over 150 different jams, jellies, marmalades, fruit curds, butters and cheeses, preserved fruits, sweet and savoury pickles, chutneys, relishes, mustards and sauces. Each recipe is accompanied by beautiful photographs and easy-to-follow step-by-step instructions to ensure perfect results every time. From classic conserves such as blackcurrant jam to more unusual combinations such as rhubarb and tangerine, this inspiring book is the perfect companion for successful preserving and is a must for every kitchen and every cook.\u003c\/p\u003e","brand":"Catherine Atkinson","offers":[{"title":"Default Title","offer_id":50915603120470,"sku":"9781846815713","price":9.24,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781846815713.jpg?v=1753760037"},{"product_id":"modern-preserver-9780224101165","title":"Modern Preserver","description":"\u003cp\u003eDiscover the art of preserving with \"Modern Preserver\" by Kylee Newton, a must-have guide for anyone looking to elevate their culinary skills. Published in 2015, this comprehensive book spans 288 pages and offers over 130 innovative recipes that blend traditional techniques with contemporary flavors. From zesty chutneys and sweet jams to tangy kimchi and refreshing cordials, Kylee Newton covers every aspect of canning and preserving. Whether you're a seasoned pro or a curious beginner, you'll find inspiration in seasonal ingredients and creative combinations. Dive into the world of pickles, fermentation, and compotes, and transform your kitchen into a haven for homemade delights. Perfect for food enthusiasts and those looking to savor the taste of the season, \"Modern Preserver\" is your essential companion for crafting delicious preserves that will impress family and friends.\u003c\/p\u003e","brand":"Kylee Newton","offers":[{"title":"Default Title","offer_id":50927973990742,"sku":"9780224101165","price":32.81,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780224101165.jpg?v=1753838233"},{"product_id":"barbecue-sauces-rubs-and-marinades-bastes-butters-glazes-too-9781523500819","title":"Barbecue Sauces, Rubs, and Marinades--Bastes, Butters \u0026 Glazes, Too","description":"\u003cp\u003eDiscover the ultimate guide to enhancing your barbecuing experience with \u003cstrong\u003eBarbecue Sauces, Rubs, and Marinades--Bastes, Butters \u0026amp; Glazes, Too\u003c\/strong\u003e by \u003cstrong\u003eSteven Raichlen\u003c\/strong\u003e. Published in 2017, this comprehensive book spans 352 pages and is a must-have for any grilling enthusiast. The new edition features a vibrant full-color design inspired by the acclaimed New York Times bestseller, \u003cem\u003eProject Smoke\u003c\/em\u003e. \u003c\/p\u003e \u003cp\u003eIn this updated version, Raichlen explores the latest trends in grilling and flavor enhancement, introducing innovative techniques like cider sprays, dry brining, and the popular pastrami flavor profile. Whether you're a seasoned pitmaster or a backyard beginner, this book offers a wealth of knowledge and delicious recipes to elevate your barbecue game. Don't miss out on the chance to transform your grilling with expert tips and mouthwatering ideas from one of the leading voices in barbecue.\u003c\/p\u003e","brand":"Steven Raichlen","offers":[{"title":"Default Title","offer_id":50949538840918,"sku":"9781523500819","price":19.48,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781523500819.jpg?v=1753964684"},{"product_id":"fiery-ferments-9781612127286","title":"Fiery Ferments","description":"\u003cp\u003eDiscover the vibrant world of fermentation with \u003cstrong\u003eFiery Ferments\u003c\/strong\u003e by \u003cstrong\u003eKirsten Shockey\u003c\/strong\u003e. Published in 2017, this captivating book spans 272 pages and is a must-have for anyone looking to enhance their culinary repertoire. Building on the success of their previous work, \u003cem\u003eFermented Vegetables\u003c\/em\u003e, the authors introduce a tantalizing collection of techniques and recipes for creating naturally fermented spicy sauces, relishes, and spreads. \u003c\/p\u003e \u003cp\u003eNot only will you learn how to add both health and heat to your meals, but you'll also find dozens of creative recipes that incorporate your homemade hot ferments. Perfect for enthusiasts of canning and preserving, this book is a treasure trove for anyone eager to explore the art of fermentation. Elevate your cooking with \u003cstrong\u003eFiery Ferments\u003c\/strong\u003e and transform everyday dishes into extraordinary culinary experiences!\u003c\/p\u003e","brand":"Kirsten Shockey","offers":[{"title":"Default Title","offer_id":50961053548886,"sku":"9781612127286","price":22.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781612127286.jpg?v=1754060346"},{"product_id":"preserves-9781780191713","title":"Preserves","description":"\u003cp\u003eHomemade preserves are delicious, easy to make and the perfect gift; these wonderfully tasty, fragrant condiments and confections cover every kind of jams, jellies, pickles, sweet relishes and mustards, with every recipe shown step by step and a guide to ingredients and techniques.\u003c\/p\u003e","brand":"Catherine Atkinson","offers":[{"title":"Default Title","offer_id":50978750497110,"sku":"9781780191713","price":10.42,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781780191713.jpg?v=1754233558"},{"product_id":"salt-sugar-smoke-octopus-publishing-group-9781845335649-how-to-preserve-fruit-vegetables-meat-and-fish","title":"Salt Sugar Smoke","description":"\u003cp\u003eDiscover the ultimate guide to preserving food with \u003cstrong\u003eSalt Sugar Smoke\u003c\/strong\u003e by the acclaimed author Diana Henry. Published by Octopus Publishing Group in 2012, this hardback edition spans 272 pages of invaluable knowledge and classic recipes that every home cook should have. \u003c\/p\u003e \u003cp\u003eWhether you're looking to create your own jams, jellies, chutneys, pickles, relishes, or explore the art of curing and smoking, this comprehensive book is your go-to resource. Diana Henry, an award-winning cookery writer, shares her expertise and passion for conserving, making it easier than ever to enjoy homemade delights year-round. \u003c\/p\u003e \u003cp\u003eTransform your kitchen into a haven of preserved goodness with \u003cstrong\u003eSalt Sugar Smoke\u003c\/strong\u003e—the only book on conserving you will ever need!\u003c\/p\u003e","brand":"Diana Henry","offers":[{"title":"Default Title","offer_id":52229736792406,"sku":"9781845335649","price":36.34,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781845335649.jpg?v=1767745505"},{"product_id":"fortnum-mason-honey-preserves-ebury-publishing-9780091943677-fortnum-and-mason","title":"Fortnum \u0026 Mason Honey \u0026 Preserves","description":"\u003cp\u003eDiscover the exquisite world of honey and preserves with \"Fortnum \u0026amp; Mason Honey \u0026amp; Preserves,\" published by Ebury Publishing in 2012. This beautifully crafted hardback features 128 pages that showcase Fortnum \u0026amp; Mason's rich heritage, which spans over 300 years. Renowned for its style, elegance, and quintessential English charm, Fortnum \u0026amp; Mason has established itself as a leading purveyor of the finest quality foods. This delightful pocket book not only highlights their exceptional range of honey and preserves but also invites readers to explore the art of preserving. Perfect for cooking enthusiasts and anyone who appreciates gourmet food, this book is a must-have addition to your culinary library. Indulge in the flavors and traditions that have made Fortnum \u0026amp; Mason a beloved name in the United Kingdom and beyond.\u003c\/p\u003e","brand":"Fortnum and Mason.","offers":[{"title":"Default Title","offer_id":52244000899414,"sku":"9780091943677","price":18.66,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780091943677.jpg?v=1767767447"},{"product_id":"easy-jams-chutneys-and-preserves-little-brown-book-group-9780716022251","title":"Easy Jams, Chutneys and Preserves","description":"\u003cp\u003eDiscover the art of preserving with \"Easy Jams, Chutneys and Preserves,\" a delightful collection of simple and wholesome recipes crafted by the bestselling author of \"Vegetable Growing Month by Month\" and his wife. Published by Brown Book Group in 2009, this paperback edition spans 208 pages, making it a perfect addition to your culinary library. Whether you're a novice or an experienced cook, this book offers easy-to-follow recipes that will inspire you to create delicious jams, chutneys, and preserves at home. Elevate your cooking and enjoy the fruits of your labor with these delightful preserves that capture the essence of seasonal ingredients. Get ready to impress your family and friends with your homemade creations!\u003c\/p\u003e","brand":"John Harrison","offers":[{"title":"Default Title","offer_id":52246389227862,"sku":"9780716022251","price":16.31,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780716022251.jpg?v=1767771199"},{"product_id":"50-step-by-step-homemade-preserves-anness-publishing-9781846814174-delicious-easy-to-follow-recipes-for-jams-jellies-and-sweet-conserves-with-240-photographs","title":"50 Step by Step Homemade Preserves","description":"\u003cp\u003e\u003cstrong\u003e50 Step by Step Homemade Preserves\u003c\/strong\u003e by Maggie Mayhew.\u003c\/p\u003e\n\u003cp\u003ePublished by Anness Publishing, (2018), Paperback, 96 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Food, preservation, Cooking (Fruit), Condiments.\u003c\/p\u003e","brand":"Maggie Mayhew","offers":[{"title":"Default Title","offer_id":52253442638166,"sku":"9781846814174","price":4.52,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781846814174.jpg?v=1767781919"}],"url":"https:\/\/www.englishbook.pl\/collections\/pagardai.oembed","provider":"Bookshop","version":"1.0","type":"link"}