{"title":"Wayne Gisslen","description":null,"products":[{"product_id":"professional-cooking-emea-edition-9781119585985","title":"Professional Cooking, EMEA Edition","description":"\u003cp\u003eExperience the art and science of culinary mastery with the \"Professional Cooking, EMEA Edition\" by Wayne Gisslen. Published in 2019, this comprehensive guide spans 1104 pages, providing an in-depth exploration of cooking fundamentals that are essential for success in the kitchen. The Ninth Edition not only encompasses the traditional techniques of cooking but also reflects the evolving landscape of food safety, nutrition, and dietary practices. Gisslen offers innovative teaching methods, ensuring that readers grasp both the theory and practical skills needed in today's culinary world. Whether you are an aspiring chef or a cooking enthusiast, this book serves as an invaluable resource, emphasizing the importance of ingredients and essential cooking techniques. Elevate your culinary skills and knowledge with this essential addition to your kitchen library.\u003c\/p\u003e","brand":"Wayne Gisslen","offers":[{"title":"Default Title","offer_id":50975806062934,"sku":"9781119585985","price":38.69,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781119585985.jpg?v=1754178397"},{"product_id":"essentials-of-professional-cooking-john-wiley-sons-inc-9781118998700-wayne-gisslen","title":"Essentials of Professional Cooking","description":"\u003cp\u003eDiscover the art of culinary excellence with \u003cstrong\u003eEssentials of Professional Cooking\u003c\/strong\u003e by Wayne Gisslen. Published by John Wiley \u0026amp; Sons Inc in 2015, this comprehensive guide spans 592 pages and is designed for both aspiring chefs and seasoned professionals alike. In its second edition, Gisslen emphasizes essential cooking procedures and techniques, the role of various ingredients, and the desired outcomes that enable readers to master the craft of cooking. This book empowers you to prepare a wide array of dishes to perfection, moving beyond mere recipe reliance. Whether you're looking to enhance your skills in quantity cooking or refine your culinary techniques, this essential resource will elevate your cooking to new heights.\u003c\/p\u003e","brand":"Wayne Gisslen","offers":[{"title":"Default Title","offer_id":52245298544982,"sku":"9781118998700","price":147.87,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781118998700.jpg?v=1767769470"},{"product_id":"professional-cooking-with-ebook-access-code-john-wiley-sons-inc-9781394290208-wayne-gisslen","title":"Professional Cooking, with eBook Access Code","description":"\u003cp\u003e\u003cstrong\u003eProfessional Cooking, with eBook Access Code\u003c\/strong\u003e by Wayne Gisslen.\u003c\/p\u003e\n\u003cp\u003ePublished by Wiley \u0026amp; Sons, Limited, John, (2025), Hardback, 1120 pages.\u003c\/p\u003e","brand":"Wayne Gisslen","offers":[{"title":"Default Title","offer_id":52258856829270,"sku":"9781394290208","price":193.94,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781394290208.jpg?v=1767789296"},{"product_id":"professional-baking-john-wiley-sons-inc-9781119744993-wayne-gisslen","title":"Professional Baking","description":"\u003cp\u003e\u003cstrong\u003eProfessional Baking\u003c\/strong\u003e by Wayne Gisslen, W Gisslen, Wayne Gisslen.\u003c\/p\u003e\n\u003cp\u003ePublished by Wiley \u0026amp; Sons, Limited, John, (2022), Hardback, 816 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Baking, Food presentation, Cooking \u0026amp; Food, Nonfiction.\u003c\/p\u003e","brand":"Wayne Gisslen","offers":[{"title":"Default Title","offer_id":52263406109014,"sku":"9781119744993","price":156.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781119744993.jpg?v=1767795173"}],"url":"https:\/\/www.englishbook.pl\/collections\/wayne-gisslen.oembed","provider":"Bookshop","version":"1.0","type":"link"}