Non-Thermal Processing Technologies for the Fruit and Vegetable Industry

Cena sprzedaży 777,00 zł Zwykła cena 956,00 zł
Pristatymas gali užtrukti 2-3 sav.

Szybka dostawa

270 psl.

2022 m.

Kietas viršelis

Kod kreskowy: 9781032080291
Opis

This book introduces the various non-thermal food processing techniques especially employed for fruits and vegetables processing industries; it deals with the effect of several non-thermal processing techniques on quality aspects of processed fruits and vegetable products and keeping quality and consumer acceptability.