
19 % zniżki
Non-Thermal Processing Technologies for the Fruit and Vegetable Industry
Cena sprzedaży
777,00 zł
Zwykła cena
956,00 zł
Cena jednostkowa
/
Niedostępne
Według M. Selvamuthukumaran
2022 m.
Kietas viršelis
Opis
This book introduces the various non-thermal food processing techniques especially employed for fruits and vegetables processing industries; it deals with the effect of several non-thermal processing techniques on quality aspects of processed fruits and vegetable products and keeping quality and consumer acceptability.
Non-Thermal Processing Technologies for the Fruit and Vegetable Industry
