Przemysł spożywczy i handel

Maisto pramonė ir prekyba – šioje kategorijoje rasite 666 knygas. Nuo pripažintos klasikos iki naujausių leidimų. Užsakykite internetu, pristatome visoje Lietuvoje.

Przemysł spożywczy i handel

Rodoma 251-300609+
14567813
Stinking Bishops and Spotty Pigs
Emma Kay
84,00 zł-6%
89,00 zł
Turime sandėlyje
Swallow This
Joanna Blythman
73,00 zł-8%
79,00 zł
Turime sandėlyje
Traditional Chinese Foods
Li Zaigui
531,00 zł-3%
550,00 zł
Pristatymas 3-4 sav.
Training in Food Processing
Mike Battock
85,00 zł-6%
90,00 zł
Pristatymas 3-4 sav.
The Transformation of Agri-Food Systems
Ellen B. McCullough
918,00 zł-3%
949,00 zł
Pristatymas 3-4 sav.
The Transformation of Agri-Food Systems
Ellen B. McCullough
359,00 zł-4%
373,00 zł
Pristatymas 3-4 sav.
Transport Phenomena in Food Processing
Jorge Welti-Chanes
1.858,00 zł-3%
1.918,00 zł
Pristatymas 3-4 sav.
Root Crop Processing
UNIFEM
58,00 zł-6%
62,00 zł
Pristatymas 3-4 sav.
Rural Transformations and Agro-Food Systems
Ben M. McKay
838,00 zł-3%
866,00 zł
Pristatymas 3-4 sav.
Safety Protocols in the Food Industry and Emerging Concerns
Giovanni Gurnari
247,00 zł-4%
256,00 zł
Pristatymas 3-4 sav.
The Routledge Handbook of Sustainable Food and Gastronomy
Philip Sloan
1.321,00 zł-3%
1.364,00 zł
Pristatymas 3-4 sav.
The Routledge History of Food
Carol Helstosky
1.321,00 zł-3%
1.364,00 zł
Pristatymas 3-4 sav.
Science and Strategies for Safe Food
Surender S. Ghonkrokta
650,00 zł-3%
672,00 zł
Pristatymas 3-4 sav.
Science Surrounding Food
Daniel J. Young
778,00 zł-3%
805,00 zł
Pristatymas 3-4 sav.
San Francisco
Erica J. Peters
274,00 zł-4%
284,00 zł
Pristatymas 3-4 sav.
Sensing Techniques for Food Safety and Quality Control
Xian Huang
913,00 zł-3%
943,00 zł
Pristatymas 3-4 sav.
Sensory Shelf Life Estimation of Food Products
Guillermo Hough
1.079,00 zł-3%
1.115,00 zł
Pristatymas 3-4 sav.
Traditional Food Production and Rural Sustainable Development
Teresa de Noronha Vaz
542,00 zł-3%
561,00 zł
Pristatymas 3-4 sav.
Small Batch
Suzanne Cope
231,00 zł-4%
240,00 zł
Pristatymas 3-4 sav.
Small-Scale Food Processing
Sue Azam Ali
128,00 zł-4%
134,00 zł
Pristatymas 3-4 sav.
Specialty Foods
Yanyun Zhao
1.026,00 zł-3%
1.059,00 zł
Pristatymas 3-4 sav.
A Stakeholder Approach to Managing Food
Adam Lindgreen
838,00 zł-3%
866,00 zł
Pristatymas 3-4 sav.
Starting a Small Food Processing Enterprise
Peter Fellows
85,00 zł-6%
90,00 zł
Pristatymas 3-4 sav.
Statistical Methods for Food and Agriculture
Filmore E Bender
327,00 zł-4%
339,00 zł
Pristatymas 3-4 sav.
Statistical Quality Control for the Food Industry
Merton R. Hubbard
757,00 zł-3%
782,00 zł
Pristatymas 3-4 sav.
Statistical Process Control for the Food Industry
Jiju Antony
370,00 zł-3%
383,00 zł
Pristatymas 3-4 sav.
The Study of Food, Tourism, Hospitality and Events
Sue Beeton
972,00 zł-3%
1.004,00 zł
Pristatymas 3-4 sav.
Traditional Food Production and Rural Sustainable Development
Teresa de Noronha Vaz
198,00 zł-4%
206,00 zł
Pristatymas 3-4 sav.
Sustainable Food and Beverage Industries
Gabriela Ionescu
569,00 zł-3%
589,00 zł
Pristatymas 3-4 sav.
Sustainable Food Production
Shahid Naeem
96,00 zł-5%
101,00 zł
Pristatymas 3-4 sav.
Sustainable Food Production
Shahid Naeem
309,00 zł
Pristatymas 3-4 sav.
Supercritical Fluid Extraction of Nutraceuticals and Bioactive Compounds
Jose L. Martinez
1.079,00 zł-3%
1.115,00 zł
Pristatymas 3-4 sav.
Supply Chain Management for Sustainable Food Networks
Dionysis Bochtis
386,00 zł-4%
400,00 zł
Pristatymas 3-4 sav.
Sustainability Challenges in the Agrofood Sector
Rajeev Bhat
1.111,00 zł-3%
1.148,00 zł
Pristatymas 3-4 sav.
Sustainability in the Food Industry
Cheryl J. (Green Seal) Baldwin
1.187,00 zł-3%
1.225,00 zł
Pristatymas 3-4 sav.
Sustainable Food Systems
Terry Marsden
290,00 zł-4%
301,00 zł
Pristatymas 3-4 sav.
Sustainable Food Systems
Terry Marsden
864,00 zł-3%
893,00 zł
Pristatymas 3-4 sav.
Sustainable Market Farming
Pam Dawling
156,00 zł-7%
168,00 zł
Pristatymas 3-4 sav.
Trends in Food Engineering
Jorge E. Lozano
1.482,00 zł-3%
1.530,00 zł
Pristatymas 3-4 sav.
A Taste of Progress
Nelleke Teughels
838,00 zł-3%
866,00 zł
Pristatymas 3-4 sav.
A Taste of Progress
Nelleke Teughels
333,00 zł-3%
345,00 zł
Pristatymas 3-4 sav.
Teaching Food Technology in Secondary School
Marion Rutland
1.079,00 zł-3%
1.115,00 zł
Pristatymas 3-4 sav.
Teaching Food Technology in Secondary School
Rutland
284,00 zł-4%
295,00 zł
Pristatymas 3-4 sav.
The Taste of America
Colman Andrews
135,00 zł-7%
145,00 zł
Pristatymas 3-4 sav.
Technologies in Food Processing
Harish Kumar Sharma
671,00 zł-3%
694,00 zł
Pristatymas 3-4 sav.
The Theory of Density
Mohammad Javanshiry
1.004,00 zł-3%
1.037,00 zł
Pristatymas 3-4 sav.
Thermal Food Processing
Da-Wen Sun
1.428,00 zł-3%
1.475,00 zł
Pristatymas 3-4 sav.
Thermal Food Processing
Da-Wen Sun
569,00 zł-3%
589,00 zł
Pristatymas 3-4 sav.
Trends in Food Engineering
Jorge E. Lozano
370,00 zł-4%
384,00 zł
Pristatymas 3-4 sav.
Transport Phenomena of Foods and Biological Materials
Vassilis (Technical University of Crete, Chania, Greece) Gekas
2.100,00 zł-3%
2.167,00 zł
Pristatymas 3-4 sav.
14567813