Chai, Chaat & Chutney

Discover the vibrant flavors of India with "Chai, Chaat & Chutney" by Chetna Makan. Published in 2017, this captivating cookbook invites you to explore an array of authentic street food recipes from India's four largest cities. With 240 pages filled with delightful dishes, Chetna Makan brings the essence of Indian street cuisine right to your kitchen. From spicy chaats to refreshing chai, each recipe is crafted to inspire and tantalize your taste buds. Perfect for food lovers and home cooks alike, this book is a must-have for anyone looking to delve into the rich culinary traditions of India. Experience the joy of cooking with "Chai, Chaat & Chutney" and bring the bustling streets of India to your dining table.