Due North

Embark on a culinary journey with Due North by James Viles, published by Murdoch Books in 2020. This captivating hardback spans 240 pages, inviting readers to explore the rich and diverse flavors of Australia. From the breathtaking landscapes of Tasmania to the vibrant red earth leading to the Gulf of Carpentaria, Viles takes you on an unforgettable food adventure. Discover the unique ingredients and culinary traditions that define this remarkable region. Perfect for food enthusiasts and travelers alike, Due North offers an inspiring glimpse into the heart of Australian cuisine. Don't miss out on this essential addition to your cookbook collection!