
Eating, Building, Dwelling
About Food, Architecture and Cities
Routledge Research in Architecture
2024 m.
Kietas viršelis
Opis
The intricate relationship between food, city, and architecture, spanning from ancient civilizations to the present, serves as a focal point for interdisciplinary discourse. This book delves into a diverse set of cases throughout history in which processes related to food significantly influenced architectural or urban designs.
