• Book cover of: Fermentation Processes: Emerging and Conventional Technologies. By: Mohamed Koubaa

Fermentation Processes: Emerging and Conventional Technologies

Mohamed Koubaa

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Autorius Mohamed Koubaa
Kalba Anglų k.
Leidimo metai 2021 m.
Puslapių skč. 240 psl.
Viršelis Kietas viršelis
ISBN 9781119505853

Fermentation Processes: Emerging and Conventional Technologies

Fermentation Processes: Emerging and Conventional Technologies by Mohamed Koubaa, Francisco Barba, Shahin Roohinejad.

Published by Wiley & Sons, Limited, John, (2020), Hardback, 240 pages.

Topics: Microbiology.

Book cover of: Fermentation Processes: Emerging and Conventional Technologies. By: Mohamed Koubaa

Fermentation Processes: Emerging and ...

850,00 zł
850,00 zł 878,00 zł