Svetingumo pramonė

Svetingumo pramonė: 160 knygų anglų kalba. Pristatymas visoje Lietuvoje, Latvijoje ir Estijoje.

Svetingumo pramonė

Rodoma 1-50 iš 144+
123
Star Quality Hospitality
Monica Or
73,00 zł-9%
80,00 zł
Turime sandėlyje
Introduction to Revenue Management for the Hospitality Industry, An
Kimberly A. Tranter
384,00 zł-4%
398,00 zł
Turime sandėlyje
How To Run A Pop-Up Restaurant or Supper Club
Abigail Alldis
69,00 zł-5%
73,00 zł
Turime sandėlyje
How To Run A Pop-Up Restaurant or Supper Club
Abigail Alldis
73,00 zł-9%
80,00 zł
Turime sandėlyje
Sustainability in the Hospitality Industry
Philip Sloan
400,00 zł-3%
414,00 zł
Turime sandėlyje
Hospitality Management
Roy C. Wood
254,00 zł-4%
264,00 zł
Turime sandėlyje
Hotels and Resorts
David Harper
394,00 zł-4%
409,00 zł
Turime sandėlyje
Beach Babylon
Imogen Edwards-Jones
73,00 zł-9%
80,00 zł
Turime sandėlyje
Brandlife: Hip Hotels And Hostels
Viction Workshop
189,00 zł-6%
202,00 zł
Turime sandėlyje
Event Management For Dummies
Consumer Dummies Staff
86,00 zł-28%
119,00 zł
Turime sandėlyje
Developing a Successful Hospitality Business
Nicholas Burton-Howat
211,00 zł-4%
219,00 zł
Turime sandėlyje
Brandlife: Hip Hotels And Hostels
Viction Workshop
184,00 zł-6%
196,00 zł
Turime sandėlyje
Modern Gastronomy
Harold McGee
432,00 zł-4%
448,00 zł
Turime sandėlyje
Resorts
Robert Christie Mill
627,00 zł-3%
648,00 zł
Turime sandėlyje
The Reluctant Restaurateur
Imogen Skirving
75,00 zł-5%
79,00 zł
Turime sandėlyje
Principles and Practices of Bar and Beverage Management
James Murphy
411,00 zł-4%
426,00 zł
Turime sandėlyje
The Magic Kingdom and the Meaning of Life
Adam Kadlac
136,00 zł-7%
147,00 zł
Turime sandėlyje
Sustainable Value Creation in Hospitality
Elena (Professor of Applied Sciences, Stenden University of Applied Sciences, Netherlands) Cavagnaro
211,00 zł-4%
219,00 zł
Turime sandėlyje
Food and Beverage Management
Bernard Davis
308,00 zł-4%
320,00 zł
Turime sandėlyje
Professional Front Office Management
Robert Woods
378,00 zł-4%
392,00 zł
Turime sandėlyje
Casino Management in Integrated Resorts
Desmond Lam
248,00 zł-4%
258,00 zł
Turime sandėlyje
The Cornell School of Hotel Administration on Hospitality
Michael C. Sturman
189,00 zł-6%
202,00 zł
Pristatymas 3-4 sav.
Principles and Practices of Bar and Beverage Management
James Murphy
232,00 zł-4%
241,00 zł
Pristatymas 3-4 sav.
Principles of Hotel Front Office Operations
Jeremy Huyton
459,00 zł-4%
476,00 zł
Pristatymas 3-4 sav.
Principles of Management for the Hospitality Industry
Dana Tesone
373,00 zł-3%
386,00 zł
Pristatymas 3-4 sav.
The Professional Housekeeper
Madelin Schneider
778,00 zł-3%
805,00 zł
Pristatymas 3-4 sav.
Professional Event Coordination
Julia Rutherford Silvers
378,00 zł-4%
392,00 zł
Pristatymas 3-4 sav.
Research Themes for Events
UK) Finkel Rebecca (Queen Margaret University
487,00 zł-3%
504,00 zł
Pristatymas 3-4 sav.
Responsible Hospitality
Rebecca Hawkins
221,00 zł-4%
230,00 zł
Pristatymas 3-4 sav.
Responsible Sales, Service and Marketing of Alcohol
James Murphy
286,00 zł-4%
297,00 zł
Pristatymas 3-4 sav.
Restaurant Franchising
Mahmood A. Khan
654,00 zł-3%
677,00 zł
Pristatymas 3-4 sav.
Research Methods for Arts and Event Management
A. J. Veal
281,00 zł-4%
292,00 zł
Pristatymas 3-4 sav.
The SAGE Handbook of Hospitality Management
Roy C Wood
930,00 zł-3%
961,00 zł
Pristatymas 3-4 sav.
The Routledge Handbook of Hospitality Management
Ioannis S. Pantelidis
303,00 zł-4%
314,00 zł
Pristatymas 3-4 sav.
The Routledge Handbook of Hospitality Studies
Conrad Lashley
1.331,00 zł-3%
1.374,00 zł
Pristatymas 3-4 sav.
Science of Food
K. B. Sherrington
844,00 zł-3%
872,00 zł
Pristatymas 3-4 sav.
Segmentation Strategies for Hospitality Managers
Ronald M. Morritt
844,00 zł-3%
872,00 zł
Pristatymas 3-4 sav.
Segmentation Strategies for Hospitality Managers
Ronald M. Morritt
340,00 zł-4%
353,00 zł
Pristatymas 3-4 sav.
Service Quality Management in Hospitality, Tourism, and Leisure
Connie Mok
416,00 zł-3%
431,00 zł
Pristatymas 3-4 sav.
The Story of Hilton Hotels
Barbara Czyzewska
211,00 zł-4%
219,00 zł
Pristatymas 3-4 sav.
The Story of Hilton Hotels
Barbara Czyzewska
573,00 zł-3%
593,00 zł
Pristatymas 3-4 sav.
Strategic Management in the Hospitality Industry
Michael Olsen
373,00 zł-3%
386,00 zł
Pristatymas 3-4 sav.
Strategic Questions in Food and Beverage Management
Roy C. Wood
335,00 zł-3%
347,00 zł
Pristatymas 3-4 sav.
Strategic Questions in Food and Beverage Management
Roy C. Wood
844,00 zł-3%
872,00 zł
Pristatymas 3-4 sav.
Sustainability, Social Responsibility, and Innovations in the Hospitality Industry
H. G. Parsa
654,00 zł-3%
677,00 zł
Pristatymas 3-4 sav.
Vocational A-level: Hospitality & Catering
Mary Aslett
405,00 zł-4%
420,00 zł
Pristatymas 3-4 sav.
How to Eat Out
Giles Coren
73,00 zł-9%
80,00 zł
Pristatymas 3-4 sav.
International Hospitality Management
Alan Clarke
330,00 zł-4%
342,00 zł
Pristatymas 3-4 sav.
Hospitality Management and Organisational Behaviour
Laurie J. Mullins
384,00 zł-4%
398,00 zł
Pristatymas 3-4 sav.
Hotel Front Office Management
James A. Bardi
643,00 zł-3%
665,00 zł
Pristatymas 3-4 sav.
123

Svetingumo pramonė

Rodoma 1-50 iš 144+
123
Star Quality Hospitality
Monica Or
73,00 zł-9%
80,00 zł
Turime sandėlyje
Introduction to Revenue Management for the Hospitality Industry, An
Kimberly A. Tranter
384,00 zł-4%
398,00 zł
Turime sandėlyje
How To Run A Pop-Up Restaurant or Supper Club
Abigail Alldis
69,00 zł-5%
73,00 zł
Turime sandėlyje
How To Run A Pop-Up Restaurant or Supper Club
Abigail Alldis
73,00 zł-9%
80,00 zł
Turime sandėlyje
Sustainability in the Hospitality Industry
Philip Sloan
400,00 zł-3%
414,00 zł
Turime sandėlyje
Hospitality Management
Roy C. Wood
254,00 zł-4%
264,00 zł
Turime sandėlyje
Hotels and Resorts
David Harper
394,00 zł-4%
409,00 zł
Turime sandėlyje
Beach Babylon
Imogen Edwards-Jones
73,00 zł-9%
80,00 zł
Turime sandėlyje
Brandlife: Hip Hotels And Hostels
Viction Workshop
189,00 zł-6%
202,00 zł
Turime sandėlyje
Event Management For Dummies
Consumer Dummies Staff
86,00 zł-28%
119,00 zł
Turime sandėlyje
Developing a Successful Hospitality Business
Nicholas Burton-Howat
211,00 zł-4%
219,00 zł
Turime sandėlyje
Brandlife: Hip Hotels And Hostels
Viction Workshop
184,00 zł-6%
196,00 zł
Turime sandėlyje
Modern Gastronomy
Harold McGee
432,00 zł-4%
448,00 zł
Turime sandėlyje
Resorts
Robert Christie Mill
627,00 zł-3%
648,00 zł
Turime sandėlyje
The Reluctant Restaurateur
Imogen Skirving
75,00 zł-5%
79,00 zł
Turime sandėlyje
Principles and Practices of Bar and Beverage Management
James Murphy
411,00 zł-4%
426,00 zł
Turime sandėlyje
The Magic Kingdom and the Meaning of Life
Adam Kadlac
136,00 zł-7%
147,00 zł
Turime sandėlyje
Sustainable Value Creation in Hospitality
Elena (Professor of Applied Sciences, Stenden University of Applied Sciences, Netherlands) Cavagnaro
211,00 zł-4%
219,00 zł
Turime sandėlyje
Food and Beverage Management
Bernard Davis
308,00 zł-4%
320,00 zł
Turime sandėlyje
Professional Front Office Management
Robert Woods
378,00 zł-4%
392,00 zł
Turime sandėlyje
Casino Management in Integrated Resorts
Desmond Lam
248,00 zł-4%
258,00 zł
Turime sandėlyje
The Cornell School of Hotel Administration on Hospitality
Michael C. Sturman
189,00 zł-6%
202,00 zł
Pristatymas 3-4 sav.
Principles and Practices of Bar and Beverage Management
James Murphy
232,00 zł-4%
241,00 zł
Pristatymas 3-4 sav.
Principles of Hotel Front Office Operations
Jeremy Huyton
459,00 zł-4%
476,00 zł
Pristatymas 3-4 sav.
Principles of Management for the Hospitality Industry
Dana Tesone
373,00 zł-3%
386,00 zł
Pristatymas 3-4 sav.
The Professional Housekeeper
Madelin Schneider
778,00 zł-3%
805,00 zł
Pristatymas 3-4 sav.
Professional Event Coordination
Julia Rutherford Silvers
378,00 zł-4%
392,00 zł
Pristatymas 3-4 sav.
Research Themes for Events
UK) Finkel Rebecca (Queen Margaret University
487,00 zł-3%
504,00 zł
Pristatymas 3-4 sav.
Responsible Hospitality
Rebecca Hawkins
221,00 zł-4%
230,00 zł
Pristatymas 3-4 sav.
Responsible Sales, Service and Marketing of Alcohol
James Murphy
286,00 zł-4%
297,00 zł
Pristatymas 3-4 sav.
Restaurant Franchising
Mahmood A. Khan
654,00 zł-3%
677,00 zł
Pristatymas 3-4 sav.
Research Methods for Arts and Event Management
A. J. Veal
281,00 zł-4%
292,00 zł
Pristatymas 3-4 sav.
The SAGE Handbook of Hospitality Management
Roy C Wood
930,00 zł-3%
961,00 zł
Pristatymas 3-4 sav.
The Routledge Handbook of Hospitality Management
Ioannis S. Pantelidis
303,00 zł-4%
314,00 zł
Pristatymas 3-4 sav.
The Routledge Handbook of Hospitality Studies
Conrad Lashley
1.331,00 zł-3%
1.374,00 zł
Pristatymas 3-4 sav.
Science of Food
K. B. Sherrington
844,00 zł-3%
872,00 zł
Pristatymas 3-4 sav.
Segmentation Strategies for Hospitality Managers
Ronald M. Morritt
844,00 zł-3%
872,00 zł
Pristatymas 3-4 sav.
Segmentation Strategies for Hospitality Managers
Ronald M. Morritt
340,00 zł-4%
353,00 zł
Pristatymas 3-4 sav.
Service Quality Management in Hospitality, Tourism, and Leisure
Connie Mok
416,00 zł-3%
431,00 zł
Pristatymas 3-4 sav.
The Story of Hilton Hotels
Barbara Czyzewska
211,00 zł-4%
219,00 zł
Pristatymas 3-4 sav.
The Story of Hilton Hotels
Barbara Czyzewska
573,00 zł-3%
593,00 zł
Pristatymas 3-4 sav.
Strategic Management in the Hospitality Industry
Michael Olsen
373,00 zł-3%
386,00 zł
Pristatymas 3-4 sav.
Strategic Questions in Food and Beverage Management
Roy C. Wood
335,00 zł-3%
347,00 zł
Pristatymas 3-4 sav.
Strategic Questions in Food and Beverage Management
Roy C. Wood
844,00 zł-3%
872,00 zł
Pristatymas 3-4 sav.
Sustainability, Social Responsibility, and Innovations in the Hospitality Industry
H. G. Parsa
654,00 zł-3%
677,00 zł
Pristatymas 3-4 sav.
Vocational A-level: Hospitality & Catering
Mary Aslett
405,00 zł-4%
420,00 zł
Pristatymas 3-4 sav.
How to Eat Out
Giles Coren
73,00 zł-9%
80,00 zł
Pristatymas 3-4 sav.
International Hospitality Management
Alan Clarke
330,00 zł-4%
342,00 zł
Pristatymas 3-4 sav.
Hospitality Management and Organisational Behaviour
Laurie J. Mullins
384,00 zł-4%
398,00 zł
Pristatymas 3-4 sav.
Hotel Front Office Management
James A. Bardi
643,00 zł-3%
665,00 zł
Pristatymas 3-4 sav.
123