• Food and Cooking of the Caribbean Central and South America, Tropical Traditions, Techniques and Ingredients, with Over 150 Superb Step-by-Step Recipes 9780857231925 Jenni Fleetwood

Food and Cooking of the Caribbean Central and South America, Tropical Traditions, Techniques and Ingredients, with Over 150 Superb Step-by-Step Recipes

Jenni Fleetwood

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Autorius Jenni Fleetwood
Leidėjas Anness Publishing
Leidimo metai 2013 m.
Puslapių skč. 256 psl.
ISBN 9780857231925

Food and Cooking of the Caribbean Central and South America, Tropical Traditions, Techniques and Ingredients, with Over 150 Superb Step-by-Step Recipes

Food and Cooking of the Caribbean Central and South America, Tropical Traditions, Techniques and Ingredients, with Over 150 Superb Step-by-Step Recipes by Fleetwood, Jenni/ Filippelli, Marina, Jenni Fleetwood.

Published by Lorenz Books, (2016), 256 pages.

Topics: Caribbean Cooking, Latin American Cooking, Mexican Cooking, National & regional cuisine.

Food and Cooking of the Caribbean Central and South America, Tropical Traditions, Techniques and Ingredients, with Over 150 Superb Step-by-Step Recipes 9780857231925 Jenni Fleetwood

Food and Cooking of the Caribbean Cen...

42,00 zł
42,00 zł 44,00 zł