Microplastics in Human Consumption

Discover the critical insights of "Microplastics in Human Consumption" by E. V. Ramasamy, published by Taylor & Francis Ltd in 2023. This thought-provoking hardback spans 134 pages and delves into the pressing issue of microplastics and their impact on our environment and health. The book explores how plastic waste, particularly microplastics, infiltrates our food chain, affecting not only the ecosystem but also human diets through various food items, including water and beverages. Ramasamy meticulously examines the origins, distribution, and categories of these contaminants, shedding light on the processing and packaging practices that contribute to this alarming issue. A must-read for anyone concerned about environmental health and food safety, this book provides essential knowledge for consumers, researchers, and policymakers alike.