Modern British Cider

Discover the fascinating world of British cider production in Modern British Cider by acclaimed Ciderologist Gabe Cook. Published by CAMRA Books in 2021, this comprehensive guide spans 234 pages, offering a detailed exploration of the techniques, flavors, and chemistry behind cider making in the United Kingdom. Gabe Cook, a recognized authority in the cider industry, shares his extensive knowledge and passion for this beloved beverage, making it an essential read for both enthusiasts and professionals alike. Whether you're a cider novice or a seasoned connoisseur, this book will deepen your appreciation for the craft and culture of British cider. Don't miss out on the opportunity to enhance your understanding of this unique drink!