Quality Meats

Discover the art of crafting exquisite smallgoods with "Quality Meats," an essential guide by renowned expert Luke Powell. Set to be released in 2024 by Murdoch Books, this hardback edition features 272 pages filled with over 90 delectable recipes that will elevate your culinary skills and tantalize your taste buds. Luke Powell, celebrated for his work at LP's Quality Meats and Bella Brutta pizza, shares his expertise in a friendly and approachable manner, making this book perfect for both novice and seasoned cooks. Whether you're looking to impress guests or simply enjoy homemade delicacies, "Quality Meats" is your go-to resource for mastering the craft of smallgoods. Don't miss the opportunity to bring these flavorful creations into your kitchen!