Salt Production and Social Hierarchy in Ancient China

Delve into the fascinating world of ancient industries with Salt Production and Social Hierarchy in Ancient China by Rowan K. Flad. Published by Cambridge University Press in 2014, this insightful volume spans 312 pages, uncovering the intricate organization of specialized salt production at Zhongba, a pivotal prehistoric site located in the breathtaking Three Gorges of China's Yangzi River valley.

In this compelling study, Flad elucidates how salt production began in the second millennium BCE and evolved into a significant and large-scale endeavor. Through meticulous research and analysis, he highlights the social hierarchies intertwined with salt production, offering a unique perspective on its impact within ancient Chinese society. This book is an essential read for history enthusiasts, archaeologists, and anyone interested in the social dynamics of prehistoric China.