Technologies in Plant Biotechnology and Breeding of Field Crops

Discover the cutting-edge insights in "Technologies in Plant Biotechnology and Breeding of Field Crops," edited by Usha Kiran. Published in 2022 by Springer Verlag, this hardback edition spans 301 pages and serves as a vital resource for understanding the principles and methodologies behind developing enhanced varieties and hybrids of essential crops. The book delves into both conventional and molecular approaches, exploring the origin, evolution, and taxonomy of these crops while addressing their significance for human civilization. Ideal for researchers, students, and professionals in the field of agriculture and biotechnology, this comprehensive compilation provides valuable knowledge to enhance production and productivity. Elevate your understanding of plant biotechnology and breeding techniques with this essential read.