Ploviklių technologijos

Ploviklių technologijos: 2 126 knygų anglų kalba. Pristatymas visoje Lietuvoje, Latvijoje ir Estijoje.

Ploviklių technologijos

Rodoma 801-850 iš 2054+
1…1516171819…42
Food Science Research & Technology
Isaak Hulsen
938,00 zł-3%
969,00 zł
Pristatymas 3-4 sav.
Food Science and Food Biotechnology
Gustavo F. Gutierrez-Lopez
1.650,00 zł-3%
1.703,00 zł
Pristatymas 3-4 sav.
Food Product Design
Ruguo (Nestle Research & Development Center Inc., Connecticut, USA) Hu
1.650,00 zł-3%
1.703,00 zł
Pristatymas 3-4 sav.
Food Processing
Hosahalli S. Ramaswamy
1.084,00 zł-3%
1.119,00 zł
Pristatymas 3-4 sav.
Food Processing Handbook, 2 Volume Set
J. G. Brennan
1.341,00 zł-6%
1.425,00 zł
Pristatymas 3-4 sav.
Food Microbiology and Biotechnology
Guadalupe Virginia Nevárez-Moorillón
755,00 zł-3%
780,00 zł
Pristatymas 3-4 sav.
Food Issues, Policies, & Safety Considerations
Cynthia M. Truman
820,00 zł-3%
847,00 zł
Pristatymas 3-4 sav.
Food Irradiation
Morton Satin
760,00 zł-3%
786,00 zł
Pristatymas 3-4 sav.
Food Irradiation
Morton (AGSI, Rome, Italy) Satin
625,00 zł-3%
647,00 zł
Pristatymas 3-4 sav.
Food Proteins and Peptides
Navam S. Hettiarachchy
1.327,00 zł-3%
1.370,00 zł
Pristatymas 3-4 sav.
Food Nanotechnology
C. Anandharamakrishnan
1.084,00 zł-3%
1.119,00 zł
Pristatymas 3-4 sav.
Food Microbiology Research Trends
Lyndal S Whitnall
1.273,00 zł-3%
1.314,00 zł
Pristatymas 3-4 sav.
Food Packaging and Shelf Life
Gordon L. Robertson
1.084,00 zł-3%
1.119,00 zł
Pristatymas 3-4 sav.
Food Proteins and Their Applications
Srinivasan Damodaran
361,00 zł-3%
374,00 zł
Pristatymas 3-4 sav.
Food Issues, Policies & Safety Considerations
Cynthia M. Truman
890,00 zł-3%
919,00 zł
Pristatymas 3-4 sav.
Food Science & Technology
Lorenzo V Greco
1.084,00 zł-3%
1.119,00 zł
Pristatymas 3-4 sav.
Food Packaging and Preservation
Ann D. Galaz
534,00 zł-3%
552,00 zł
Pristatymas 3-4 sav.
Food Protection Technology
Charles W. Felix
1.488,00 zł-3%
1.537,00 zł
Pristatymas 3-4 sav.
Food Microbiology Laboratory
Lynne McLandsborough
1.111,00 zł-3%
1.147,00 zł
Pristatymas 3-4 sav.
Food Safety = Behavior
Frank Yiannas
275,00 zł-4%
285,00 zł
Pristatymas 3-4 sav.
Genetic Variation in Taste Sensitivity
John (University of Otago, Sensory Science Research Ctr, NEW ZEALA) Prescott
1.435,00 zł-3%
1.481,00 zł
Pristatymas 3-4 sav.
Food Packaging Materials
Preeti Singh
1.192,00 zł-3%
1.231,00 zł
Pristatymas 3-4 sav.
Food Safety = Behavior
Frank Yiannas
275,00 zł-4%
285,00 zł
Pristatymas 3-4 sav.
Food Safety
Georges Martin
938,00 zł-3%
969,00 zł
Pristatymas 3-4 sav.
Food Safety at Home
Andrej Ovca
339,00 zł-4%
352,00 zł
Pristatymas 3-4 sav.
Food Packaging
Gordon L. Robertson
679,00 zł-3%
702,00 zł
Pristatymas 3-4 sav.
Food Technology
Murlidhar Meghwal
706,00 zł-3%
730,00 zł
Pristatymas 3-4 sav.
Food Materials Science and Engineering
Bhesh Bhandari
841,00 zł-3%
869,00 zł
Pristatymas 3-4 sav.
Food Packaging
Michael Kontominas
1.084,00 zł-3%
1.119,00 zł
Pristatymas 3-4 sav.
Food Safety and Protection
V. Ravishankar Rai
1.192,00 zł-3%
1.231,00 zł
Pristatymas 3-4 sav.
Food Safety Chemistry
Liangli (Lucy) Yu
1.192,00 zł-3%
1.231,00 zł
Pristatymas 3-4 sav.
Food Process Engineering and Quality Assurance
C. O. Mohan
733,00 zł-3%
758,00 zł
Pristatymas 3-4 sav.
Food Safety & Consumption
Kurt D. Morton
534,00 zł-3%
552,00 zł
Pristatymas 3-4 sav.
Food Plant Design
Antonio Lopez-Gomez
1.381,00 zł-3%
1.425,00 zł
Pristatymas 3-4 sav.
Food Supplies & Food Safety
Marion B. Walsch
1.176,00 zł-3%
1.214,00 zł
Pristatymas 3-4 sav.
Food Safety in China
Linhai Wu
372,00 zł-3%
385,00 zł
Pristatymas 3-4 sav.
Food Product Optimization for Quality and Safety Control
Juan Carlos Contreras-Esquivel
712,00 zł-3%
736,00 zł
Pristatymas 3-4 sav.
Food Processing Technologies
Amit K. Jaiswal
1.327,00 zł-3%
1.370,00 zł
Pristatymas 3-4 sav.
Food Process Design and Evaluation
Rakesh K. (Purdue University, West Lafayette, Indiana, USA) Singh
706,00 zł-3%
730,00 zł
Pristatymas 3-4 sav.
Food Plant Engineering Systems
Theunis Christoffel (University of Minnesota, Crookston, Minnesota, USA) Robberts
1.084,00 zł-3%
1.119,00 zł
Pristatymas 3-4 sav.
Food Science
A. K. Haghi
523,00 zł-3%
541,00 zł
Pristatymas 3-4 sav.
Food Production
Lawrence M. Salander
1.203,00 zł-3%
1.242,00 zł
Pristatymas 3-4 sav.
Food Safety Management Programs
Debby Newslow
922,00 zł-3%
953,00 zł
Pristatymas 3-4 sav.
Food Safety, Fresh Produce & FDA Oversight
Russell P. Barton
782,00 zł-3%
808,00 zł
Pristatymas 3-4 sav.
Food Process Engineering Operations
George D. Saravacos
571,00 zł-3%
591,00 zł
Pristatymas 3-4 sav.
Food Processing & Engineering Topics
Maria Elena Sosa-Morales
631,00 zł-3%
652,00 zł
Pristatymas 3-4 sav.
Food Preservation in Developing Countries: Challenges and Solutions
Mohammad U. H. Joardder
706,00 zł-3%
730,00 zł
Pristatymas 3-4 sav.
Food Process Engineering
Murlidhar Meghwal
571,00 zł-3%
591,00 zł
Pristatymas 3-4 sav.
Food Wastes and By-products
Rocio Campos-Vega
895,00 zł-3%
925,00 zł
Pristatymas 3-4 sav.
Food Quality Assurance
Inteaz Alli
679,00 zł-3%
702,00 zł
Pristatymas 3-4 sav.
1…1516171819…42

Ploviklių technologijos

Rodoma 801-850 iš 2k+
1…1516171819…42
Food Science Research & Technology
Isaak Hulsen
938,00 zł-3%
969,00 zł
Pristatymas 3-4 sav.
Food Science and Food Biotechnology
Gustavo F. Gutierrez-Lopez
1.650,00 zł-3%
1.703,00 zł
Pristatymas 3-4 sav.
Food Product Design
Ruguo (Nestle Research & Development Center Inc., Connecticut, USA) Hu
1.650,00 zł-3%
1.703,00 zł
Pristatymas 3-4 sav.
Food Processing
Hosahalli S. Ramaswamy
1.084,00 zł-3%
1.119,00 zł
Pristatymas 3-4 sav.
Food Processing Handbook, 2 Volume Set
J. G. Brennan
1.341,00 zł-6%
1.425,00 zł
Pristatymas 3-4 sav.
Food Microbiology and Biotechnology
Guadalupe Virginia Nevárez-Moorillón
755,00 zł-3%
780,00 zł
Pristatymas 3-4 sav.
Food Issues, Policies, & Safety Considerations
Cynthia M. Truman
820,00 zł-3%
847,00 zł
Pristatymas 3-4 sav.
Food Irradiation
Morton Satin
760,00 zł-3%
786,00 zł
Pristatymas 3-4 sav.
Food Irradiation
Morton (AGSI, Rome, Italy) Satin
625,00 zł-3%
647,00 zł
Pristatymas 3-4 sav.
Food Proteins and Peptides
Navam S. Hettiarachchy
1.327,00 zł-3%
1.370,00 zł
Pristatymas 3-4 sav.
Food Nanotechnology
C. Anandharamakrishnan
1.084,00 zł-3%
1.119,00 zł
Pristatymas 3-4 sav.
Food Microbiology Research Trends
Lyndal S Whitnall
1.273,00 zł-3%
1.314,00 zł
Pristatymas 3-4 sav.
Food Packaging and Shelf Life
Gordon L. Robertson
1.084,00 zł-3%
1.119,00 zł
Pristatymas 3-4 sav.
Food Proteins and Their Applications
Srinivasan Damodaran
361,00 zł-3%
374,00 zł
Pristatymas 3-4 sav.
Food Issues, Policies & Safety Considerations
Cynthia M. Truman
890,00 zł-3%
919,00 zł
Pristatymas 3-4 sav.
Food Science & Technology
Lorenzo V Greco
1.084,00 zł-3%
1.119,00 zł
Pristatymas 3-4 sav.
Food Packaging and Preservation
Ann D. Galaz
534,00 zł-3%
552,00 zł
Pristatymas 3-4 sav.
Food Protection Technology
Charles W. Felix
1.488,00 zł-3%
1.537,00 zł
Pristatymas 3-4 sav.
Food Microbiology Laboratory
Lynne McLandsborough
1.111,00 zł-3%
1.147,00 zł
Pristatymas 3-4 sav.
Food Safety = Behavior
Frank Yiannas
275,00 zł-4%
285,00 zł
Pristatymas 3-4 sav.
Genetic Variation in Taste Sensitivity
John (University of Otago, Sensory Science Research Ctr, NEW ZEALA) Prescott
1.435,00 zł-3%
1.481,00 zł
Pristatymas 3-4 sav.
Food Packaging Materials
Preeti Singh
1.192,00 zł-3%
1.231,00 zł
Pristatymas 3-4 sav.
Food Safety = Behavior
Frank Yiannas
275,00 zł-4%
285,00 zł
Pristatymas 3-4 sav.
Food Safety
Georges Martin
938,00 zł-3%
969,00 zł
Pristatymas 3-4 sav.
Food Safety at Home
Andrej Ovca
339,00 zł-4%
352,00 zł
Pristatymas 3-4 sav.
Food Packaging
Gordon L. Robertson
679,00 zł-3%
702,00 zł
Pristatymas 3-4 sav.
Food Technology
Murlidhar Meghwal
706,00 zł-3%
730,00 zł
Pristatymas 3-4 sav.
Food Materials Science and Engineering
Bhesh Bhandari
841,00 zł-3%
869,00 zł
Pristatymas 3-4 sav.
Food Packaging
Michael Kontominas
1.084,00 zł-3%
1.119,00 zł
Pristatymas 3-4 sav.
Food Safety and Protection
V. Ravishankar Rai
1.192,00 zł-3%
1.231,00 zł
Pristatymas 3-4 sav.
Food Safety Chemistry
Liangli (Lucy) Yu
1.192,00 zł-3%
1.231,00 zł
Pristatymas 3-4 sav.
Food Process Engineering and Quality Assurance
C. O. Mohan
733,00 zł-3%
758,00 zł
Pristatymas 3-4 sav.
Food Safety & Consumption
Kurt D. Morton
534,00 zł-3%
552,00 zł
Pristatymas 3-4 sav.
Food Plant Design
Antonio Lopez-Gomez
1.381,00 zł-3%
1.425,00 zł
Pristatymas 3-4 sav.
Food Supplies & Food Safety
Marion B. Walsch
1.176,00 zł-3%
1.214,00 zł
Pristatymas 3-4 sav.
Food Safety in China
Linhai Wu
372,00 zł-3%
385,00 zł
Pristatymas 3-4 sav.
Food Product Optimization for Quality and Safety Control
Juan Carlos Contreras-Esquivel
712,00 zł-3%
736,00 zł
Pristatymas 3-4 sav.
Food Processing Technologies
Amit K. Jaiswal
1.327,00 zł-3%
1.370,00 zł
Pristatymas 3-4 sav.
Food Process Design and Evaluation
Rakesh K. (Purdue University, West Lafayette, Indiana, USA) Singh
706,00 zł-3%
730,00 zł
Pristatymas 3-4 sav.
Food Plant Engineering Systems
Theunis Christoffel (University of Minnesota, Crookston, Minnesota, USA) Robberts
1.084,00 zł-3%
1.119,00 zł
Pristatymas 3-4 sav.
Food Science
A. K. Haghi
523,00 zł-3%
541,00 zł
Pristatymas 3-4 sav.
Food Production
Lawrence M. Salander
1.203,00 zł-3%
1.242,00 zł
Pristatymas 3-4 sav.
Food Safety Management Programs
Debby Newslow
922,00 zł-3%
953,00 zł
Pristatymas 3-4 sav.
Food Safety, Fresh Produce & FDA Oversight
Russell P. Barton
782,00 zł-3%
808,00 zł
Pristatymas 3-4 sav.
Food Process Engineering Operations
George D. Saravacos
571,00 zł-3%
591,00 zł
Pristatymas 3-4 sav.
Food Processing & Engineering Topics
Maria Elena Sosa-Morales
631,00 zł-3%
652,00 zł
Pristatymas 3-4 sav.
Food Preservation in Developing Countries: Challenges and Solutions
Mohammad U. H. Joardder
706,00 zł-3%
730,00 zł
Pristatymas 3-4 sav.
Food Process Engineering
Murlidhar Meghwal
571,00 zł-3%
591,00 zł
Pristatymas 3-4 sav.
Food Wastes and By-products
Rocio Campos-Vega
895,00 zł-3%
925,00 zł
Pristatymas 3-4 sav.
Food Quality Assurance
Inteaz Alli
679,00 zł-3%
702,00 zł
Pristatymas 3-4 sav.
1…1516171819…42