Ploviklių technologijos

Ploviklių technologijos: 2 126 knygų anglų kalba. Pristatymas visoje Lietuvoje, Latvijoje ir Estijoje.

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Ploviklių technologijos

Rodoma 1201-1250 iš 2054+

1…23 242526 27…42

Bioactive Compounds from Marine Foods

Blanca Hernández-Ledesma

1.000,00 zł-3%

1.033,00 zł

Pristatymas 3-4 sav.

Biofilms in the Dairy Industry

Koon Hoong Teh

790,00 zł-3%

817,00 zł

Pristatymas 3-4 sav.

Biofilms in the Food Environment

Anthony L. Pometto III

941,00 zł-3%

972,00 zł

Pristatymas 3-4 sav.

Aseptic Processing of Foods

Helmut Reuter

1.431,00 zł-3%

1.477,00 zł

Pristatymas 3-4 sav.

Aseptic Processing of Foods

Helmut Reuter

1.485,00 zł-3%

1.533,00 zł

Pristatymas 3-4 sav.

Advances in Meat Processing Technology

Alaa El-Din A. Bekhit

1.377,00 zł-3%

1.422,00 zł

Pristatymas 3-4 sav.

Advances in Postharvest Fruit and Vegetable Technology

Ron B. H. Wills

1.431,00 zł-3%

1.477,00 zł

Pristatymas 3-4 sav.

Advances in Postharvest Technologies of Vegetable Crops

Bijendra Singh

753,00 zł-3%

778,00 zł

Pristatymas 3-4 sav.

Advances in Postharvest Fruit and Vegetable Technology

Ron B. H. Wills

516,00 zł-3%

534,00 zł

Pristatymas 3-4 sav.

Advances in Vegetable Consumption & Health Research

Kathy Schneider

532,00 zł-3%

551,00 zł

Pristatymas 3-4 sav.

Aflatoxins

Adina G. Faulkner

1.415,00 zł-3%

1.461,00 zł

Pristatymas 3-4 sav.

The Art and Business of Champagne

Dan Ginsburg

166,00 zł-4%

173,00 zł

Pristatymas 3-4 sav.

Agave

Eilish Engman

532,00 zł-3%

551,00 zł

Pristatymas 3-4 sav.

Agriculture & Food Science Research Summaries

Hector J. Escobedo

1.151,00 zł-3%

1.189,00 zł

Pristatymas 3-4 sav.

Aseptic Processing of Foods Containing Solid Particulates

Sudhir K. (The Ohio State University) Sastry

1.162,00 zł-3%

1.200,00 zł

Pristatymas 3-4 sav.

Bioprocesses and Biotechnology for Functional Foods and Nutraceuticals

Fereidoon (Memorial University of Newfoundland, St John's, Canada) Shahidi

1.646,00 zł-3%

1.699,00 zł

Pristatymas 3-4 sav.

Alcohol and its Role in the Evolution of Human Society

Ian S. Hornsey

166,00 zł-5%

174,00 zł

Pristatymas 3-4 sav.

Aspartame

Filer Stegink

2.265,00 zł-3%

2.337,00 zł

Pristatymas 3-4 sav.

Alternative Sweeteners

Lyn O'Brien Nabors

1.485,00 zł-3%

1.533,00 zł

Pristatymas 3-4 sav.

Alternatives to Conventional Food Processing

Andrew Proctor

1.076,00 zł-3%

1.111,00 zł

Pristatymas 3-4 sav.

Alternatives to Conventional Food Processing

Andrew Proctor

758,00 zł-3%

784,00 zł

Pristatymas 3-4 sav.

Alternatives to Pesticides in Stored-Product IPM

Bhadriraju Subramanyam

705,00 zł-3%

728,00 zł

Pristatymas 3-4 sav.

Automation for Food Engineering

Yanbo Huang

1.485,00 zł-3%

1.533,00 zł

Pristatymas 3-4 sav.

Amylose

Himjyoti Dutta

1.103,00 zł-3%

1.139,00 zł

Pristatymas 3-4 sav.

Analysis of Carbohydrates by GLC and MS

Christopher J. Biermann

360,00 zł-3%

373,00 zł

Pristatymas 3-4 sav.

Analysis of Pesticides in Food and Environmental Samples, Second Edition

Jose L. Tadeo

839,00 zł-3%

867,00 zł

Pristatymas 3-4 sav.

Bioprocessing for Biomolecules Production

Brahma N. Singh

855,00 zł-3%

883,00 zł

Pristatymas 3-4 sav.

Bakery Products Science and Technology

Weibiao Zhou

1.183,00 zł-3%

1.222,00 zł

Pristatymas 3-4 sav.

Animal By-Product Processing & Utilization

Herbert W. Ockerman

1.081,00 zł-3%

1.117,00 zł

Pristatymas 3-4 sav.

Antimicrobial/Anti-Infective Materials

USA) Sawan Samuel P. (University of Massachusetts

1.646,00 zł-3%

1.699,00 zł

Pristatymas 3-4 sav.

Antimicrobial Food Additives

Erich Lück

1.081,00 zł-3%

1.117,00 zł

Pristatymas 3-4 sav.

Beckett's Industrial Chocolate Manufacture and Use

Steve T. (Formerly Nestle UK) Beckett

1.065,00 zł-3%

1.100,00 zł

Pristatymas 3-4 sav.

Beer

E.D. Baxter

137,00 zł-4%

143,00 zł

Pristatymas 3-4 sav.

Beers and Breweries of Britain

Roger Putman

47,00 zł-8%

51,00 zł

Pristatymas 3-4 sav.

Applications of Natural Products in Food

Supayang Piyawan Voravuthikunchai

290,00 zł-4%

301,00 zł

Pristatymas 3-4 sav.

Applications of Ultrasound in the Beverage Industry

Juan Francisco García Martín

769,00 zł-3%

795,00 zł

Pristatymas 3-4 sav.

Applications of Chitan and Chitosan

Mattheus F. A. Goosen

1.027,00 zł-3%

1.061,00 zł

Pristatymas 3-4 sav.

Biosensors in Food Processing, Safety, and Quality Control

Mehmet Mutlu

382,00 zł-3%

395,00 zł

Pristatymas 3-4 sav.

Applied Aspects of Optical Communication and LIDAR

Nathan Blaunstein

339,00 zł-3%

351,00 zł

Pristatymas 3-4 sav.

Applied Food Science and Engineering with Industrial Applications

Cristóbal Noé Aguilar

672,00 zł-3%

695,00 zł

Pristatymas 3-4 sav.

Applied Aspects of Optical Communication and LIDAR

Nathan Blaunstein

947,00 zł-3%

978,00 zł

Pristatymas 3-4 sav.

Applied Genomics of Foodborne Pathogens

Xiangyu Deng

651,00 zł-3%

673,00 zł

Pristatymas 3-4 sav.

Applied Muscle Biology and Meat Science

Ph.D., Min (Group Leader of Developmental Biology, Washington Center for Muscle Biology and Center for Reproductive Biology, Department of Animal Sciences, Washington State University, Pullman, USA) Du

839,00 zł-3%

867,00 zł

Pristatymas 3-4 sav.

Belgian Ale

Pierre Rajotte

52,00 zł-9%

57,00 zł

Pristatymas 3-4 sav.

Beverage Industry Microfiltration

Nathan Starbard

1.210,00 zł-3%

1.250,00 zł

Pristatymas 3-4 sav.

Beverages

A. Varnam

597,00 zł-3%

617,00 zł

Pristatymas 3-4 sav.

Bioactive Compounds in Fermented Foods

Amit Kumar Rai

1.027,00 zł-3%

1.061,00 zł

Pristatymas 3-4 sav.

Bioactive Food Proteins and Peptides

Navam S. Hettiarachchy

516,00 zł-3%

534,00 zł

Pristatymas 3-4 sav.

Biotechnology in Agriculture and Food Processing

Parmjit S. Panesar

570,00 zł-3%

590,00 zł

Pristatymas 3-4 sav.

The Biotechnology of Malting and Brewing

James S. Hough

290,00 zł-4%

301,00 zł

Pristatymas 3-4 sav.

1…23 242526 27…42

Filtrai ▼

Ploviklių technologijos

Rodoma 1201-1250 iš 2k+

1…23 242526 27…42

Bioactive Compounds from Marine Foods

Blanca Hernández-Ledesma

1.000,00 zł-3%

1.033,00 zł

Pristatymas 3-4 sav.

Biofilms in the Dairy Industry

Koon Hoong Teh

790,00 zł-3%

817,00 zł

Pristatymas 3-4 sav.

Biofilms in the Food Environment

Anthony L. Pometto III

941,00 zł-3%

972,00 zł

Pristatymas 3-4 sav.

Aseptic Processing of Foods

Helmut Reuter

1.431,00 zł-3%

1.477,00 zł

Pristatymas 3-4 sav.

Aseptic Processing of Foods

Helmut Reuter

1.485,00 zł-3%

1.533,00 zł

Pristatymas 3-4 sav.

Advances in Meat Processing Technology

Alaa El-Din A. Bekhit

1.377,00 zł-3%

1.422,00 zł

Pristatymas 3-4 sav.

Advances in Postharvest Fruit and Vegetable Technology

Ron B. H. Wills

1.431,00 zł-3%

1.477,00 zł

Pristatymas 3-4 sav.

Advances in Postharvest Technologies of Vegetable Crops

Bijendra Singh

753,00 zł-3%

778,00 zł

Pristatymas 3-4 sav.

Advances in Postharvest Fruit and Vegetable Technology

Ron B. H. Wills

516,00 zł-3%

534,00 zł

Pristatymas 3-4 sav.

Advances in Vegetable Consumption & Health Research

Kathy Schneider

532,00 zł-3%

551,00 zł

Pristatymas 3-4 sav.

Aflatoxins

Adina G. Faulkner

1.415,00 zł-3%

1.461,00 zł

Pristatymas 3-4 sav.

The Art and Business of Champagne

Dan Ginsburg

166,00 zł-4%

173,00 zł

Pristatymas 3-4 sav.

Agave

Eilish Engman

532,00 zł-3%

551,00 zł

Pristatymas 3-4 sav.

Agriculture & Food Science Research Summaries

Hector J. Escobedo

1.151,00 zł-3%

1.189,00 zł

Pristatymas 3-4 sav.

Aseptic Processing of Foods Containing Solid Particulates

Sudhir K. (The Ohio State University) Sastry

1.162,00 zł-3%

1.200,00 zł

Pristatymas 3-4 sav.

Bioprocesses and Biotechnology for Functional Foods and Nutraceuticals

Fereidoon (Memorial University of Newfoundland, St John's, Canada) Shahidi

1.646,00 zł-3%

1.699,00 zł

Pristatymas 3-4 sav.

Alcohol and its Role in the Evolution of Human Society

Ian S. Hornsey

166,00 zł-5%

174,00 zł

Pristatymas 3-4 sav.

Aspartame

Filer Stegink

2.265,00 zł-3%

2.337,00 zł

Pristatymas 3-4 sav.

Alternative Sweeteners

Lyn O'Brien Nabors

1.485,00 zł-3%

1.533,00 zł

Pristatymas 3-4 sav.

Alternatives to Conventional Food Processing

Andrew Proctor

1.076,00 zł-3%

1.111,00 zł

Pristatymas 3-4 sav.

Alternatives to Conventional Food Processing

Andrew Proctor

758,00 zł-3%

784,00 zł

Pristatymas 3-4 sav.

Alternatives to Pesticides in Stored-Product IPM

Bhadriraju Subramanyam

705,00 zł-3%

728,00 zł

Pristatymas 3-4 sav.

Automation for Food Engineering

Yanbo Huang

1.485,00 zł-3%

1.533,00 zł

Pristatymas 3-4 sav.

Amylose

Himjyoti Dutta

1.103,00 zł-3%

1.139,00 zł

Pristatymas 3-4 sav.

Analysis of Carbohydrates by GLC and MS

Christopher J. Biermann

360,00 zł-3%

373,00 zł

Pristatymas 3-4 sav.

Analysis of Pesticides in Food and Environmental Samples, Second Edition

Jose L. Tadeo

839,00 zł-3%

867,00 zł

Pristatymas 3-4 sav.

Bioprocessing for Biomolecules Production

Brahma N. Singh

855,00 zł-3%

883,00 zł

Pristatymas 3-4 sav.

Bakery Products Science and Technology

Weibiao Zhou

1.183,00 zł-3%

1.222,00 zł

Pristatymas 3-4 sav.

Animal By-Product Processing & Utilization

Herbert W. Ockerman

1.081,00 zł-3%

1.117,00 zł

Pristatymas 3-4 sav.

Antimicrobial/Anti-Infective Materials

USA) Sawan Samuel P. (University of Massachusetts

1.646,00 zł-3%

1.699,00 zł

Pristatymas 3-4 sav.

Antimicrobial Food Additives

Erich Lück

1.081,00 zł-3%

1.117,00 zł

Pristatymas 3-4 sav.

Beckett's Industrial Chocolate Manufacture and Use

Steve T. (Formerly Nestle UK) Beckett

1.065,00 zł-3%

1.100,00 zł

Pristatymas 3-4 sav.

Beer

E.D. Baxter

137,00 zł-4%

143,00 zł

Pristatymas 3-4 sav.

Beers and Breweries of Britain

Roger Putman

47,00 zł-8%

51,00 zł

Pristatymas 3-4 sav.

Applications of Natural Products in Food

Supayang Piyawan Voravuthikunchai

290,00 zł-4%

301,00 zł

Pristatymas 3-4 sav.

Applications of Ultrasound in the Beverage Industry

Juan Francisco García Martín

769,00 zł-3%

795,00 zł

Pristatymas 3-4 sav.

Applications of Chitan and Chitosan

Mattheus F. A. Goosen

1.027,00 zł-3%

1.061,00 zł

Pristatymas 3-4 sav.

Biosensors in Food Processing, Safety, and Quality Control

Mehmet Mutlu

382,00 zł-3%

395,00 zł

Pristatymas 3-4 sav.

Applied Aspects of Optical Communication and LIDAR

Nathan Blaunstein

339,00 zł-3%

351,00 zł

Pristatymas 3-4 sav.

Applied Food Science and Engineering with Industrial Applications

Cristóbal Noé Aguilar

672,00 zł-3%

695,00 zł

Pristatymas 3-4 sav.

Applied Aspects of Optical Communication and LIDAR

Nathan Blaunstein

947,00 zł-3%

978,00 zł

Pristatymas 3-4 sav.

Applied Genomics of Foodborne Pathogens

Xiangyu Deng

651,00 zł-3%

673,00 zł

Pristatymas 3-4 sav.

Applied Muscle Biology and Meat Science

839,00 zł-3%

867,00 zł

Pristatymas 3-4 sav.

Belgian Ale

Pierre Rajotte

52,00 zł-9%

57,00 zł

Pristatymas 3-4 sav.

Beverage Industry Microfiltration

Nathan Starbard

1.210,00 zł-3%

1.250,00 zł

Pristatymas 3-4 sav.

Beverages

A. Varnam

597,00 zł-3%

617,00 zł

Pristatymas 3-4 sav.

Bioactive Compounds in Fermented Foods

Amit Kumar Rai

1.027,00 zł-3%

1.061,00 zł

Pristatymas 3-4 sav.

Bioactive Food Proteins and Peptides

Navam S. Hettiarachchy

516,00 zł-3%

534,00 zł

Pristatymas 3-4 sav.

Biotechnology in Agriculture and Food Processing

Parmjit S. Panesar

570,00 zł-3%

590,00 zł

Pristatymas 3-4 sav.

The Biotechnology of Malting and Brewing

James S. Hough

290,00 zł-4%

301,00 zł

Pristatymas 3-4 sav.

1…23 242526 27…42

Kraj/region